3
OM-BPM-15/30/40G(C,A,C2T™) & BPP-30/40G(C,A,C2T™) Domestic
INSPECTION & UNPACKING
CAUTION: SHIPPING STRAPS ARE UNDER TENSION AND CAN SNAP BACK WHEN CUT.
CAUTION: UNIT WEIGHS 420 TO 560 LB (190 TO 255KG). FOR SAFE HANDLING,
INSTALLER SHOULD OBTAIN HELP AS NEEDED, OR EMPLOY APPROPRIATE
MATERIALS HANDLING EQUIPMENT (SUCH AS A FORKLIFT, DOLLY, OR
PALLET JACK) TO REMOVE THE UNIT FROM THE SKID AND MOVE IT TO THE
PLACE OF INSTALLATION.
The unit will arrive completely assembled, wrapped in protective plastic on a heavy
skid, in a heavy wooden crate. Immediately upon receipt, inspect the crate for
damage. Report any apparent shipping damage or an incorrect shipment to the
delivery agent.
When installation is to begin, get someone to assist in removing the crate. Lift it
straight up and away from the unit. Write down the model number, serial number,
and installation date of your unit, and keep this information for future reference.
Space for these entries is provided at the top of the Service Log in this manual.
(Shown is a 40-gallon model with optional 2” tangent draw-off)
Flame Observation Port
One Piece Cover
IPX6 Water Wash-down
Rated Control Console
Power
Switch
Indicator
Light
Manual Tilt
Handwheel
INSTALLATION
WARNING: THE UNIT MUST BE INSTALLED BY PERSONNEL WHO ARE QUALIFIED TO
WORK WITH GAS, ELECTRICITY AND PLUMBING. IMPROPER INSTALLATION
CAN CAUSE INJURY TO PERSONNEL AND/OR DAMAGE TO THE EQUIPMENT.
THE UNIT MUST BE INSTALLED IN ACCORDANCE WITH APPLICABLE CODES.
THE UNIT MUST BE INSTALLED BY A LICENSED PLUMBER OR GAS FITTER
WHEN INSTALLED WITHIN THE COMMONWEALTH OF MASSACHUSETTS.
WARNING: THIS UNIT IS FOR COMMERCIAL USE. NEVER USE HOME OR RESIDENTIAL
GRADE GAS CONNECTIONS. THEY DO NOT MEET GAS CODES AND COULD
BE HAZARDOUS.
WARNING: ELECTRICALLY GROUND THE UNIT AT THE TERMINAL PROVIDED. FAILURE
TO GROUND UNIT COULD RESULT IN ELECTROCUTION AND DEATH.
Install the braising pan in a well ventilated room for efficient performance. Remove
any items which might obstruct or restrict the flow of air for combustion and
ventilation. Clear all combustible material from the area directly around the unit.
1. Installation on combustible floors is allowed. Ensure minimum clearance to
combustible and noncombustible construction.
2. Install the unit under a vent hood.
Min. Clearance
Recommended Clearance
Left Side
0”
2” for service, 6” when faucet is installed on left side
Right Side
0”
12-16” for service, 6” when faucet is installed on right side
Rear
3”
12” for service
3. Level the unit by adjusting the bullet feet
or floor flanges on the legs. Be sure the
tilting mechanism has been turned all
the way to the horizontal position. Check
levelness with a spirit level set on the
bottom of the pan body. Anchor the rear
legs securely to the floor if floor flanges
are ordered or required.
4. Complete piping to the gas service with
3/4” inch IPS pipe or approved equivalent.
5. For unit on casters, the installation shall be made with a connector that
complies with the standard for Connectors for Movable Gas Appliances, ANSI
Z21.69 - CSA 6.16. Restrain movement of the unit by attaching a cable or
chain to the eyelet provided at the back of the frame and anchor the cable or
chain to the wall or floor. Make the length and location of the cable such that
the unit cannot pull on the gas connection while the cable is connected or
quick-disconnect.
6. The gas connection for a unit on casters must be made with a quick-disconnect
device that complies with ANSI Z21.41 - CSA 6.9.
7. Core probe storage bracket (C2T models only)
a. It is recommend that the core probe storage bracket be installed on the
control console. It is not recommend that the core probe storage bracket
be installed on the pan or cover.
b. To obtain proper adhesion, the bonding surface must be unified, clean and
dry. Clean the bonding surface with rubbing alcohol and allow the surface
to dry. Next firmly apply pressure to the storage bracket to help improve
bond strength. After application, the bond strength will increase as the
adhesive flows onto the surface. At room temperature, approximately
50% of the ultimate strength will be achieved after 20 minutes, 90% after
24 hours and 100% after 72 hours.
8. Provide 120VAC, 60 HZ, 1 phase, 5 AMP electrical service (or 230VAC, 50HZ, 1
phase, 2-1/2 AMP service) as appropriate to the field wiring control box at the
rear of the electrical console. AN ELECTRICAL GROUND IS REQUIRED. The
unit must be electrically ground in accordance with local codes, or in the
absence of local codes, with the National Electrical Code, ANSI/NFPA 70, or the
Canadian Electrical Code, CSA C22.2, or specific country codes as applicable.
9. Installation must conform with local codes or with the American National
Standard Z223, latest edition, National Fuel Gas Code. The pan should be
installed in an adequately ventilated room with a provision for adequate air
supply to the unit. The best ventilation will use a vent hood and exhaust fan.
DO NOT obstruct the flue or vent duct after installation. In Canada, installation
must conform to CAN/CGA B149 Installation Codes for Gas Appliances and
Equipment and/or local codes.
10. Adequate space for proper service and operation is required. DO NOT block
any air intake spacings to the combustion chamber or obstruct air flow.
11. After the pan has been connected to the gas supply, check all gas joints for
leaks. A soap solution or other suitable leak detector should be used. Do not
use flame to check for leaks.
12. Pressure Test Warning:
a. Test pressure exceeding 0.5 PSIG (3.45kPa). During pressure testing
of the gas supply piping system at pressures exceeding 0.5 PSIG , the
braising pan and its individual shutoff valve must be disconnected from
the gas supply piping system.
b. Test pressure equal to or less than 0.5 PSIG (3.45kPa). During pressure
testing of the gas supply piping system at pressures equal to or less than
0.5 PSIG , the braising pan must be isolated from the gas supply piping
system by closing its individual manual shutoff valve.
Electrical Connection
Adjustable
Bullet Feet
Standard Faucet
Bracket
