Gourmia GES335, Руководство пользователя

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8
USING
YOUR ELEC
TRIC SPIRALIZER
Operating your Electric Spiralizer:
1. Plug the appliance into a wall outlet.
2. Make sure the cup is securely in place.
3. Cut the ends or the head of the vegetable (e.g. carrot,
radish, sweet potato, etc.)
4. Place the gear into the base. Make sure it is securely in
place.
5. Place the blade into the gear. You may need to turn it
a little to ensure that it is securely in place.
Note: Use caution when handling the blades, as they are
very sharp.
6. Place the food pusher into the feeder, and apply
pressure.
7. Place the vegetable into the feeder. Make sure it is
secure and not loose.
8. Flip the switch to on.
9. Press the food pusher down.
10. The machine will begin to cut the vegetable.
11. The cut vegetable will then fall into the cup.
12. When the process is complete, flip the switch to
off.
13. Unplug the appliance from the wall outlet.
Using Your Electric Spiralizer
Note: The unit has three kinds of blades
to create different shapes of food.
• Chipping blade - Ribbon
• Stripping blade- Thick noodle
• Circle blade- Noodle
Note: Do not operate the unit for more than
one minute continuously.