Golden Eagle 2610E, Инструкция по эксплуатации

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PREPARING TO DISPENSE FOG
FOGGING WITHIN ENCLOSED SPACES:
When intending to fog within enclosed spaces such as buildings, crawl spaces, and spaces
between ceiling and roof, a "dry" fog must be used. The enclosed space volume, formulation volume,
and fogging time must be carefully calculated to avoid over fogging.
Volume formulas for simple shapes usually found in structures are shown below:
BEFORE FOGGING:
1. Determine the volume of the enclosed space to be fogged in cubic feet or cubic meters as
applicable.
Read the formulation label and determine the normal usage rate of the
formulation. This usually varies from 1 fluid ounce (oz.) per 1000 cubic feet,
(approximately 100 milliliters per 100 cubic meters) to 1 ounce per 3000
cubic feet (approximately 100 milliliters per 300 cubic meters).
2. Determine the Formulation Volume.
3. Determine the fogging time.
NOTE
Tables 1 and 2 are provided as a quick reference for determining fogging time.
As a "rule of thumb," when fogging indoors, your metering valve setting
should never exceed
4. AIso, the operator must maintain at least eight (8)
feet of clearance between the discharge end of the machine and the target
being fogged.
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