Steamin' Demon Hot Dog Steamer
CARE AND CLEANING
Although corrosion resistant, stainless steel should be cleaned daily to prevent pitting action.
1. Unplug the unit's power cord from the outlet.
2. Remove any remaining hot dogs and buns.
3. Drain the water from the drain pipe.
4. Remove the wire compartments, juice tray, bun tray and partition and thoroughly clean the
entire unit.
5. Use a mild detergent or soap and water to clean the steamer parts. Thoroughly rinse the
compartments after washing and dry them before using.
6. For stubborn spots or stains, a mild household abrasive cleaner may be used. When
applying abrasive cleaners always rub in the grain direction to preserve the metal finish.
7. Wipe the inside of the steamer clean with a damp cloth and soapy water, rinse, then dry.
8. When the unit has been thoroughly cleaned, rinsed, and dried; re-insert the removable
parts into the unit in reverse order of removal.
9. Your unit should now be clean and ready for another day of operation.
Water may be hot, allow to cool to avoid burns.
MAINTENANCE INSTRUCTIONS
THE FOLLOWING SECTIONS OF THIS MANUAL ARE IN-
TENDED ONLY FOR QUALIFIED SERVICE PERSONNEL WHO
ARE FAMILIAR WITH ELECTRICAL EQUIPMENT. THESE ARE
NOT INTENDED FOR THE OPERATOR.
Adequate eye protection must be used when servicing this
equipment to prevent the possibility of injury.
Do NOT immerse the equipment in water.
Unplug your machine before servicing.
