Sterno Pretzel Merchandiser
Model No. 6501
Page 7
gmpopcorn.com
Care and Cleaning
WARNING
To avoid burns, DO NOT touch heated surfaces.
DO NOT place or leave objects in contact with heated surfaces.
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Good sanitation practice demands that all food preparation equipment be cleaned regularly (only
use non-toxic, food grade cleaners).
For surfaces needing further cleaning or degreasing, Watchdog Stainless Cleaner (Item No. 2088)
or Watchdog Concession Equipment Degreaser (Item No. 2580) is available for use accordingly.
For any cleaning products used, follow
the manufacturer’s instructions on the product.
DO NOT
use oven cleaners or abrasive materials
as they will damage parts of machine.
Follow the directions below to clean the unit each day after use.
1.
Allow unit to cool completely before attempting to clean.
DO NOT
drain unit while
water is hot.
2.
Do not leave water in the pan overnight.
3.
Clean all pans, inserts/accessories/rack after use (removable items may be taken to
sink to clean with soap and water, then rinse and dry).
4.
Wipe unit surfaces clean using a clean, SLIGHTLY damp cloth (cloth may be SLIGHTLY
dampened with soap and water, then wipe again to remove any remaining cleaner).
5.
Clean glass panels with glass cleaner. Gold Medal Watchdog Glass Cleaner (Item No.
2588) is recommended.
Ammonia cleaners will damage any plastic panels. Only use a non-ammonia cleaner,
such as Gold Medal Watchdog Glass Cleaner (Item No. 2588).
6.
Reinstall the clean, dry pans/accessories.
