Goddess RSD 0124 GW8F, Инструкция по эксплуатации

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EN
Environment temperature Setting
Colder
(20°C and lower)
set on 4-5
Impact on food storage
Storage time may be reduced if the appliance is set up differently.
The best storage time in the refrigerator with the recommended setting follows:
Food
Maximum
storage time
How and where
to store
Vegetables and fruits 1 week Vegetable bin
Meat and fish 2-3 days
Wrap in plastic foil, bags, or in a meat
container and store on the glass shelf
Fresh cheese 3-4 days On the designated door shelf
Butter and margarine 1 week On the designated door shelf
Bottled products e.g. milk
and yoghurt
Until the expiry
date recommended
by the producer
On the designated door shelf
Eggs 1 month On the designated door shelf
Cooked food 2 days All shelves
Storing frozen food
à
The freezer compartment is suitable for storing frozen and deep-frozen food for
a long time.
à
When first starting-up or after a period out of use. Before putting the product in the
compartment let the appliance be set in super freezing mode
(if available on your appliance).
à
This refrigerating appliance is not suitable for freezing foodstuffs.
IMPORTANT!
In the event of accidental defrosting, for example the power has been off for longer than
the value shown in the technical characteristics chart under “rising time”, the defrosted
food must be consumed quickly or cooked immediately and then re-frozen (after cooked).
Thawing
Deep-frozen or frozen food, prior to be used, can be thawed in the freezer compartment or
at room temperature, depending on the time available for this operation. Small pieces may
even be cooked still frozen, directly from the freezer. In this case, cooking will take longer.