ENG
ENG - 25
Important
Storing vegetables with high water content can cause condensation to form on the glass
shelf of the crisper drawer: this will not affect the correct operation of the appliance.
HOW TO OPERATE THE FREEZER COMPARTMENT
The freezer compartment is . It can be used to freeze fresh food.
The quantity of fresh food that can be frozen in 24 hours is shown on the rating plate.
Note:
In the event of a power cut, the low temperature compartment will maintain a sufficiently low
temperature for food storage. However, it is advisable to avoid opening the compartment door
during such periods.
Freezing fresh food
Important
• Before freezing, wrap and seal fresh food in:
aluminium foil, cling film, air and water-tight plastic
bags, polythene containers with lids or freezer
containers suitable for freezing fresh food.
• Arrange the fresh food in the top compartment, leaving
sufficient space around each pack for the air
to circulate.
• The food will be completely frozen in 24 hours.
The table alongside shows the recommended
maximum storage time for frozen fresh foods.
When purchasing frozen food products:
ensure that the packaging is not damaged (frozen food
in damaged packaging may have deteriorated).
If the package is swollen or has damp patches, it may
not have been stored under optimal conditions
and defrosting may have already begun.
• When shopping, leave frozen food purchases until last
and transport the products in a thermally insulated cool
bag.
• Place the items in the low temperature compartment
as soon as you get home.
• If food has defrosted even partially, do not re-freeze it.
Consume within 24 hours.
• Avoid, or reduce temperature variations
to the minimum. Respect the best-before date
on the package.
• Always observe the storage information
on the package.
months
food
