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Helpful hints and tips
To help you make the most of the supper freezing pro-cess, here are some important hints:
•
The maximum quantity of food which can be frozen in 24 hrs. is shown on the rating plate;
•
The super freezing process that was set by software in appliance takes 26 hours. No further
food to be frozen should be added during this period;
•
Only freeze top quality, fresh and thoroughly cleaned, foodstuffs;
•
Prepare food in small portions to enable it to be rapidly and completely frozen and to make it
possible subsequently to thaw only the quantity required;
•
Wrap up the food in aluminium foil or polythene and make sure that the packages are airtight;
•
Do not allow fresh, unfrozen food to touch food which is already frozen, thus avoiding a rise
in temperature of the latter;
•
Lean foods store better and longer than fatty ones; salt reduces the storage life of food;
•
Water ices, if consumed immediately after removal from the freezer compartment, can
possibly cause the skin to be freeze burnt;
•
It is advisable to show the freezing in date on each individual pack to enable you removal
from the freezer compartment, can possibly cause the skin to be freeze burnt;
•
It is advisable to show the freezing in date on each individual pack to enable you to keep tab
of the storage time.
Hints for storage of frozen food
To obtain the best performance from this appliance, you should:
•
Make sure that the commercially frozen foodstuffs were adequately stored by the retailer;
•
Be sure that frozen foodstuffs are transferred from the food store to the freezer in the
shortest possible time;
•
Not open the door frequently or leave it open longer than absolutely necessary.
•
Once defrosted, food deteriorates rapidly and cannot be refrozen.
•
Do not exceed the storage period indicated by the food manufacture.
Cleaning
For hygienic reasons the appliance interior, including interior accessories, should be cleaned
regularly.
Caution!
The appliance may not be connected to the mains during cleaning. Danger of
electrical shock! Before cleaning switch the appliance off and remove the plug from the
mains, or switch off or turn out the circuit breaker or fuse. Never clean the appliance with
a steam cleaner. Moisture could accumulate in electrical components, danger of electrical
shock! Hot vapors can lead to the damage of plastic parts. The appliance must be dry
before it is placed back into service.
Important!
Ethereal oils and organic solvents can attack plastic parts, e.g. lemon juice or
the juice form orange peel, butyric acid, cleanser that contain acetic acid.
•
Do not allow such substances to come into contact the appliance parts.
•
Do not use any abrasive cleaners
•
Remove the food from the freezer. Store them in a cool place, well covered.
•
Switch the appliance off and remove the plug from the mains, or switch off or turn out the
circuit breaker of fuse.
•
Clean the appliance and the interior accessories with a cloth and lukewarm water. After
cleaning wipe with fresh water and rub dry.
•
Accumulation of dust at the condenser increases energy consumption. For this reason
carefully clean the condenser at the back of the appliance once a year with a soft brush or
a vacuum cleaner.
1)
•
After everything is dry place appliance back into service.
1)
If the condenser is at back of appliance.
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