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PARTS DESCRIPTION
1. Glass lid with cool touch handle x 4
2. Mini pot with silicone handle x 4
3. Heating plate
4. Carry handles
5. Removable temperature control probe
BEFORE FIRST USE
1. Remove all internal packaging materials and discard, you may want to
keep the box to store the appliance in after use.
2. Wipe all the surfaces of the base unit and heating plate with a soft
damp cloth; this will help to remove any manufacturing dust that
may be present.
3. Wipe the removable temperature control probe with soft dry
kitchen towel.
4. Wash the pots and lids in warm soapy water and rinse
and dry thoroughly.
5. Make sure there is sufficient space above and around the unit.
6. Insert the removable temperature control probe into the connection
socket at the back of the curry station, ensure that the control dial is
turned to the 0 (off) position. Insert the plug into mains socket and
switch on.
7. Turn the dial to (5) which is the maximum setting and allow the
appliance to heat up for 10 minutes. The appliance may emit a small
amount of smoke and a characteristic smell when the heating element is
heated for the first time, this is normal and will disappear following
first use.
8. The appliance is now ready for use.
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2016-06-21 10:37 AM
