www.ginnys.com
KNOW YOUR DEEP FRYER
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1. Basket
2. Lid with handle, double filter, and window
3. Heating element
4. Power and Heat indicator lights
5. Temperature control
6. Removable enameled oil tank
7. Basket Handle
8. Base
9.. Oil Filter inside (1pc black and 1pc white filter)
DEEP FRYER CONTROL
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RECOMMENDATIONS
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1. Always place the deep fryer on a stable heat-resistant surface and keep all
flammable materials away from the unit during operation.
2. Make sure that the deep fryer is never near or on a switched-on stove or cooking
surface.
3. Before you use the deep fryer it must be filled with the required amount of oil or
fat. **Never use the deep fryer without oil or fat because this could damage the
unit.
4.
Never move the deep fryer during use
. The oil becomes very hot. Wait until
the unit and the oil has completely cooled down before moving.
5. This deep fryer is protected with a thermal safety device which switches the
machine off automatically if it over heats.
6. Never immerse the appliance in water.
7. Never leave the deep fryer unattended while in use.
8. Always ensure the safety of children if they are near the deep fryer.
9. If the deep fryer and/or cord are damaged, please contact Ginny
’s Customer
Returns for details.
10. Be sure not to damage the heating element. (Do not bend or dent)
11. The electrical component is designed with a safety heat switch, which ensures
that the heating element can only function when the element is correctly placed
on the fryer.
Heat Indicator Light:
NOTE-This light will cycle on
and off as the thermostat cycles to
maintain the correct temperature
of the oil.
Power Indicator
light
Temperature Control Knob:
Settings from 250
℉
to 375
℉
2
7
4
5
9
1
3
6
8
