RECIPES
15
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Quick and Easy Microwave Fudge
2 packs (8 squares each) semisweet chocolate
¼ tsp. salt
1 can (14 oz.) sweetened condensed milk
1 cup walnuts, chopped
2 tsp. vanilla extract
butter
1. Place half the chocolate and half the milk in a microwave-safe bowl. Heat
on high for 1 minute, stir. Heat on high for another minute. Repeat
with second half of chocolate and milk.
2. Combine and stir chocolate mixture until completely smooth.
3. Mix in vanilla, salt and walnuts. When blended well, pour into a cake pan
or cookie sheet that has been lightly greased with butter.
4. Refrigerate until firm (about 2 hours), then cut into pieces.
Makes about 30 pieces
Sweet & Salty Snack Mix
9 cups rice squares cereal
1/4 cup butter
1 cup semisweet chocolate chips
11/2 cups powdered sugar
1/2 cup creamy peanut butter
41/2 cups salted peanuts
1. Divide the cereal into 2 large bowls. Set aside.
2. Melt the chocolate chips, peanut butter and butter in a microwave-safe
bowl on high for 1 minute. Stir and microwave in 30-second intervals until
mixture is smooth when stirred.
3. Pour half of the chocolate mixture over one of the bowls of cereal. Stir
to ensure each piece of cereal is coated. Repeat with the second bowl of
cereal.
4. Pour all of the cereal into a large ziplock bag. Add powdered sugar and
shake until sugar is evenly distributed. Pour all out on a cookie pan to dry.
5. When cereal is crispy and dried, mix in the peanuts and serve.
Makes about 14 cups of snack mix