Giani CUCINAGCGM-MO11B, Инструкция по эксплуатации

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Cleaning
1. Unplug the unit and switch off at the mains socket. Allow the appliance to cool
down before cleaning.
2. Do not immerse the motor unit in water and make sure no water enters the
appliance.
3. Wipe the motor unit with a damp cloth.
4. Do not use a wire brush, steel wool or any strong abrasives to clean the
appliance, they will damage the appearance.
5. Take the appliance apart and clean all the accessories separately.
Hint: all parts must be washed in warm soapy water ONLY. Take extreme
caution when washing blades - they are extremely sharp!
6. Let all parts dry thoroughly.
Function Hints:
The Mixer:
Material Max quantities Remark Tool
Stiff yeast dough 1600g Flour and water at a ratio of 5:3,
Pre-treatment of dough:
From speed 1 for 180 seconds
Operation period:
Speed 2 for 10 seconds
Soft yeast dough 2000g Flour and water at a ratio of 1.1:1
Pre-treatment of dough:
From speed 1 for 90 seconds
Operation period:
Speed 2 for 10 seconds
Egg 16 Eggs Switch on speed 8 to speed 10
whip the egg whites without
stopping for 3-4 minutes.
Whipped cream 300ml From speed 1 to 4 for about
Fresh Cream 5 minutes.
Shakes, 1 L Beating eggs into creamed mixtures
Cocktails or From speed 1 for about 4 minutes.
other liquids
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