GERMANICA G25AFO, Инструкция по эксплуатации

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AIR FRY:
1. Slide the Drip Tray into the bottom of the oven.
2. Insert the food tray inside the middle of the oven, and place the
air fryer basket into the food tray to hold it.
3. Set the Function of the oven to
“AIR FRY”
4. Set the temperature dial to the desired temperature.
5. Set the
TIME
dial to desired time and the oven will turn on,
once the timer has finished, it will ring and the oven will turn off.
Note:
To pause during process/timer, set the
TIME
dial to
OFF
.
CAUTION: When removing the food tray/air frying basket be sure to use
oven mitts and to carefully remove it. The oven and its contents will be
extremely hot and will cause burns if not handled correctly.
BAKE / CONVECTION BAKE:
1. Slide the Drip Tray into the bottom of the oven.
2. Insert the food tray inside at the desired level of the oven.
3. Set the Function of the oven to “
BAKE
” or
“BAKE CONVECTION”
.
NOTE: To active “BAKE CONVECTION” , Adjust the SPEED dial to either
LOW
or
HIGH
.
4. Let the oven Pre-heat for 5 Minutes for cakes/muffins before
placing inside.
5. Once 5 minutes preheating is up, place the baking pan
(not supplied) with the contents ontop of the food tray with
oven mits.
6. Set the
TIME
dial to desired time and the oven will turn on,
once the timer has finished, it will ring and the oven will turn off.
Note:
To pause during process/timer, set the
TIME
dial to
OFF
.
CAUTION: When removing the food tray/air frying basket be sure to use
oven mitts and to carefully remove it. The oven and its contents will be
extremely hot and will cause burns if not handled correctly.
OPERATION