German pool BMR-9125, Руководство по эксплуатации

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P.31
Operating Instructions
Attention:
- Always ensure that the lid is completely closed and the baking pan is properly positioned before
activating the appliance.
- Do not touch the appliance surface during operation to avoid burns.
- Do not touch the control panel during operation to avoid false commands caused by pressing the
function buttons unintentionally.
- Do not open the lid during operation to avoid improper operation of programmes and dispensers.
- Do not open the lid during rising process to avoid unsatisfying rise result caused by the internal
temperate decrease.
- Restart the appliance when it has been cooled down for at least 1 hour to avoid improper operation
caused by overheating.
1. Take out the baking pan and attach the kneading blade on the rotary shaft.
2. Put all the ingredients in proper order in the baking pan according to the programme selected and
actual needs.
3. Put the baking pan back to its original position in the appliance and fix.
4. Put ingredients of proper amount in the fruits & nuts dispenser.
Put ingredients that are of less water content or can hardly be melted in the dispenser, and avoid
putting the below ingredients in it.
- Items that can be easily melted, e.g. chocolate and caramel
- Items of large size
- Items in liquid form
- Items of high water content, e.g. fresh fruits
- Items of tiny size, e.g. sesame seeds
5. Close the lid and connect with power. The LCD display will be on and at stand-by mode. After that, select
programme, loaf size and crust colour, and press and hold Start/ Stop button for 3 seconds to activate
the appliance. The Time on LCD display will then start to count down.
To stop the appliance for programme reset, press and hold Start/Stop button for 3 seconds again.
The appliance will give an indicative sound and the LCD display will return to stand-by mode for
programme reset.
IV. Operation