15
NOTE: When using this product for the first time, you may
notice a slight odor and a small amount of smoke. This is
normal and will dissipate in a short amount of time.
1. Use Cover Handles to lift open Cover.
2. Prepare food, Rotisserie Bar Assembly and accessories as
instructed in “Preparing for Use.”
3. Close Cover.
4. Be sure Drip Tray is in place and properly positioned beneath
Reflector. (See “Preparing for Use.”)
5. Plug the Rotisserie into a polarized 120V, 60 Hz household
electrical outlet.
6. Once the Rotisserie is plugged in, you may begin operation by
turning the Timer Control to the desired cooking time.
NOTE:
The Timer Control is adjustable anywhere between 15
minutes and 3 hours (180 minutes).
As soon as the Timer Control is turned to a time setting, the
Rotisserie motor will begin turning and the Heating Element will
turn on.
Allow the food to cook for the desired length of time. The food
will cook only for as long as the Timer is set. When the time
elapses, the Timer will sound a loud “ding” and the Rotisserie
will turn off (both the Heating Element and the Motor).
7. Once food is cooked and the Rotisserie is off, unplug the
Rotisserie from the electrical outlet. Allow the Rotisserie and
cooked food to sit 15-20 minutes.
CAUTION: Always unplug Rotisserie before removing
food. DO NOT carve meat while it is in the Rotisserie.
Operation
18
Cooking Chart (Cont.)
FOOD &
QUANTITY
BEEF
T-bone Steak (1)
Filet Mignon (3)
Hamburgers (4)
PORK
Pork Loin Center
Roast, trimmed and
tied
Boneless Pork
Chops (3)
Pork
Chops (2)
Tenderloin
LAMB
Leg, semi-boneless
Kabobs
SEAFOOD
Swordfish
Steak (3)
Salmon Steak (3)
Salmon Fillet (3)
Orange Roughy
Fillet (4)
Jumbo Shrimp,
split shell
MISCELLANEOUS
Hot Dogs (16)
Bratwurst (4)
Smoked Bratwurst,
cured & cooked (12)
COOKING
METHOD
Adjustable Flat
Basket
Adjustable Flat
Basket
Adjustable Flat
Basket
Rotisserie Bar
Assembly
Adjustable Flat
Basket
Adjustable Flat
Basket
Adjustable Flat
Basket
Rotisserie Bar
Assembly
Skewers
Adjustable Flat
Basket
Adjustable Flat
Basket
Adjustable Flat
Basket
Adjustable Flat
Basket
Adjustable Flat
Basket
Skewers
Adjustable Flat
Basket
Skewers
WEIGHT/
SIZE
³₄
" thick
12 oz.
1
¹₂
" thick
8 oz. each
³₄
" thick
4 oz. each
5 lbs.
1" thick
4 oz. each
¹₂
" thick
4 oz. each
1-1
¹⁄₄
lbs.
5
¹₂
lbs.
1" pieces
1" thick
6 oz. each
1
¹⁄₄
" thick
8 oz. each
1" thick
4 oz. each
¹₂
" thick
4 oz. each
¹₂
lb.
2 lbs.
2 oz. each
2 lbs.
COOKING
TIME
14-18 min.
19-23 min.
24-28 min.
35-38 min.
41-45 min.
51-55 min.
25-30 min.
2
¹₄
2
³₄
hrs.
2
¹₂
-3 hrs.
32-34 min.
42-44 min.
18-22 min.
22-26 min.
45-75 min.
2
¹₄
-2
³₄
hrs.
25-35 min.
27-30 min.
25-30 min.
20-25 min.
20-24 min.
25-30 min.
22-26 min.
20-30 min.
15-20 min.
INTERNAL
TEMPERATURE
145º F med/rare
160º F medium
170º F well done
145º F med/rare
160º F medium
170º F well done
160º F medium
160º F medium
170º F well done
160º F medium
170º F well done
160º F medium
170º F well done
160º F medium
170º F well done
160º F medium
170º F
Cook until flaky
Cook until flaky
Cook until flaky
Cook until flaky
Cook until opaque
165º F
165º F
165º F
