5
Before Using Your Grill
• Remove any packaging and labels from the appliance.
• Wipe over the exterior and the cooking plates with a damp cloth to remove any dust.
• Place the grill on a stable, level, heat-resistant surface, in a well ventilated area, with the
lid closed.
• Plug the power cord into a power outlet and turn the power on. The heating light will
illuminate.
• Allow to heat until the heating light extinguishes, indicating the grill has reached
operating temperature, and leave On for a further 5 minutes.
Note: When using your grill for the first time, the unit may emit a fine smoke vapour
and scent. this is normal and is caused by the first heating of the new elements and
new cooking plates.
• Switch the power off at the wall power outlet and allow the grill to cool.
• Wipe over the cooking plates once again using a damp cloth.
Condition the Cooking Plates
Conditioning the cooking plates will help prolong the life of the non-stick coating.
• Lift the lid and wipe the upper and lower cooking plates lightly with cooking oil.
• Wipe off any excess oil with a dry paper towel and close the lid.
• Switch the power on at the wall power outlet. The heating light will illuminate.
• Allow to heat until the heating light extinguishes, indicating the grill has reached
operating temperature, and leave On for a further 5 minutes.
• Switch the power off at the wall power outlet, remove the plug, and allow the grill to cool.
• Wipe over the cooking plates with dry paper towel.
Using Your Grill
• Place the grill on a flat, level, heat resistant surface, leaving enough space around all
sides to allow heat to flow without damage to cabinets, walls and overhanging curtains.
• Place the drip tray under the front of the grill.
• Using the handle, close the lid.
• Plug the power cord into a power outlet and turn the power on.
• The heating light will illuminate whilst the grill is heating and cycle off once operating
temperature has been reached, indicating the grill is ready to use.
Note: the heating light will cycle on and off during cooking as the grill maintains
temperature.
• Using the handle, lift the lid and carefully place items to be cooked onto the bottom
cooking plate.
• Close the lid, allowing the grill to begin cooking from both sides at once.
Note: Normal cooking times are significantly reduced as the grill cooks from both sides
at once. As a rule of thumb, cooking times are generally halved when compared to
traditional ‘one side at a time’ grilling.
CAUTION: Do not leave this appliance unattended during use.
