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Before using: Is the range tilted? Is the control panel damaged?
During using: Is there a strange smell or vibration noise? Is the burner flame normal? Any flash back
in burner or lifting flames?
Cleaning & Maintenance
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Before cleaning, please turn off the range and the gas valve upstream.
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Please clean the burners and tray for crumbs and debris regularly.
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Clean the stainless steel surface with warm soap-suds every day and rinse it completely. (Do not spray
the range directly with water. Especially when hot, damage will occur.)
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During cleaning, do not clean the stainless steel surface with abrasive detergent, brush or scraper etc.
The residual iron scale may cause rusting. Scrub it according to direction of grain. Do not clean the
surface with chlorine cleanser (bleach, hydrochloric acid etc.) even though these products are diluted.
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Do not clean the floor where the device locates with corrosive substance (e.g. KCL).
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Clean the dirt on the burners and baffle regularly.
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Do not modify the ventilation volume needed during combustion.
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Accumulation of substances containing acidic ingredient, e.g. vinegar, lemon juice, spices, salt etc.
Thus, please keep these substances away from long contacting with the stainless steel accessories.
Vapor of acid solution will damage the surface of the device seriously.
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A complete cleaning every day will ensure a good service and extend the service life of the device.
Clean the device with a wet towel containing suds or detergent, rinse it with clear water and dry it with
clean cloth. Do not clean the device with steel brush, which may cause rust.
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Splotch and abrasion of the stainless steel surface: Scrape and black stain can be removed plastic
scouring pad such as Scotch Brite. During cleaning, the direction should be the same as the polishing,
always rub with the grain on the stainless steel.
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Rusting on Cast Iron Cooking Grate: To remove the rusting, remove cast iron grate and clean with wire
brush. Wash in warm soapy water and immediately dry thoroughly. Lightly coat the cooking grate with
food grade cooking oil.
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To avoid rusting of the device, please make sure that the residual salt inside or outside the device is
cleared away.
After cleaning, to avoid short-time incomplete combustion, the fire hole of the burner should be clean
and unblocked.
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If not going to use the device at any period of time, please turn off all gas valve and the gas valve
upstream. (Note: the standing pilot will go out.)
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If not going to use the device for a long time, please clean the stainless steel surface with a stainless
steel cleanser and soft cloth.
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90% of the device is metals (stainless steel, iron, aluminum, galvanized metal sheet) which can be
recycled by an appointed treatment plant according to environmental standards of the equipment
installation countries. (No littering!)
Recommended Cleaning of the Griddle
•
•
DO NOT
use any abrasive or flammable cleaning fluids.
•
DO NOT
hose down, immerse, or pressure wash any part of the Griddle, excluding the catch tray.
