Problem
Possible Causes
What To Do
Food does not bake
Oven controls improperly set.
•
See the
Using the oven
section.
or roast properly
Rack position is incorrect
•
See the
Using the oven
section.
or the rack is not level.
Incorrect cookware or
•
See the
Using the oven
section.
cookware of improper
size being used.
Oven thermostat needs
•
See the
Adjust the oven thermostat―Do it yourself!
adjustment.
section.
Food does not
Oven controls improperly set.
•
Make sure you touch the
BROIL HI/LO
pad.
broil properly
Improper rack position
•
See the
Broiling Guide.
being used.
Cookware not suited
•
For best results, use a pan designed for broiling.
for broiling.
The probe is plugged
•
Unplug and remove the probe from the oven.
into the outlet in the oven.
(on some models)
In some areas the power
•
Preheat the broil element for 10 minutes.
(voltage) may be low.
•
Broil for the longest period of time recommended
in the
Broiling Guide.
Oven temperature
Oven thermostat
•
See the
Adjust the oven thermostat―Do it yourself!
too hot or too cold
needs adjustment.
section.
Oven door is crooked
The door is out of position.
•
Because the oven door is removable, it sometimes gets out
of position during installation. To straighten the door, push
down on the high corner.
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