18
49-80707-2
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Problem
Possible Cause
What To Do
My new oven doesn't
cook like my old one.
Is something wrong
with the temperature
settings?
Your new oven has a different cooking system
from your old oven and therefore may cook
differently than your old oven.
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Food does not bake
properly
Oven controls improperly set.
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Rack position is incorrect or rack is not level.
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Incorrect cookware or cookware of improper size
being used.
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Oven temperature needs adjustment.
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Ingredient substitution
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Food does not broil
properly
Oven controls improperly set.
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Improper rack position being used.
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Food being cooked in a hot pan.
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Cookware not suited for broiling.
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Aluminum foil used on the broiling pan and
grid has not been fitted properly and slit as
recommended.
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In some areas the power (voltage) may be low.
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Oven temperature too
hot or too cold
Oven temperature needs adjustment.
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Oven does not work
or appears not to work
A fuse in your home may be blown or the circuit
breaker tripped.
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Oven controls improperly set.
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The clock is turned off or display sleep is turned on.
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Oven is in Sabbath Mode.
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“Crackling” or
“popping” sound
This is the sound of the metal heating and cooling
during both the cooking and cleaning functions.
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Why is my range
making a "clicking"
noise when using my
oven?
Your range has been designed to maintain a tighter
control over your oven's temperature. You may
hear your oven's heating elements "click" on and
off more frequently than in older ovens to achieve
better results during baking, broiling, convection,
and self-clean cycles.
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Clock and timer do
not work
A fuse in your home may be blown or the circuit
breaker tripped.
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Oven display sleep is turned on or clock setting is
turned off.
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TROUBLESHOOTING TIPS
Troubleshooting tips ... Before you call for service