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QUESTIONS?
USE THIS PROBLEM SOLVER
●
PROBLEM
OVEN WILL
NOT WORK
OVEN LIGHT
DOES NOT WORK
FOOD DOES NOT
BROIL PROPERLY
FOOD DOES NOT
ROAST OR BAKE
PROPERLY
AUTOMATIC OVEN
TIMER DOES NOT
WORK PROPERLY
OVEN TEMPERATURE
TOO HOT OR TOO COLD
“BURNING” OR “OILY”
ODOR EMITTING FROM
OVEN WHEN TURNED ON
STRONG ODOR
POSSIBLE CAUSE
●
The circuit breaker in your house has been tripped, or fuse has been blown.
●
The oven controls are not properly set.
●
The light
is loose or defective. Tighten or replace.
●
The switch operating the oven light is broken. Call for service.
●
The OVEN SET knob not set at BROIL.
●
The OVEN
knob not set at BROIL.
●
Door not left open to the broil stop position as recommended
●
Improper shelf position being used. See the Broiling Guide.
●
Food is being cooked on hot pan.
●
Cookware not suited for broiling.
●
Low voltage. See the Broiling section.
●
Aluminum foil used on the broiler pan and rack has not been fitted properly
and slit as recommended.
●
The OVEN SET knob not set on BAKE.
●
The OVEN
knob not set correctly.
●
Shelf position is incorrect.
●
Incorrect cookware or cookware of improper size is being
●
The oven thermostat needs adjustment. See the Adjust the Oven
●
Check to be certain step-by-step directions were followed correctly.
See the Automatic Oven Timer section.
●
The oven thermostat needs adjustment. See the Adjust the Oven
Thermostat—Do
section.
●
This is normal in a new oven and will disappear in time.
●
An odor from the insulation around the inside of the oven is normal for the
first few times the oven is used, This is temporary.
If you need more help.. call,
free:
GE Answer
800.626.2000
consumer information service
21
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Содержание JRS04
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