Problem
Possible Causes
What To Do
Food does not bake
Oven controls improperly set.
•
See the
Using the oven
section.
or roast properly
Rack position is incorrect
•
See the
Using the oven
section.
or the rack is not level.
Incorrect cookware or
•
See the
Using the oven
section.
cookware of improper
size being used.
Oven thermostat needs
•
See the
Adjust the oven thermostat – Do it yourself!
adjustment.
section.
Food does not
Oven controls improperly set.
•
Make sure you touch the
BROIL HI/LO
pad.
broil properly
Improper rack position
•
See the
Broiling Guide.
being used.
Cookware not suited
•
Use the broiling pan and grid that came with your range.
for broiling.
Aluminum foil used on the
•
See the
Using the oven
section.
the broiling pan and grid has
not been fitted properly and
slit as recommended.
In some areas the power
•
Preheat the broil element for 10 minutes.
(voltage) may be low.
•
Broil for the longest period of time recommended in
the
Broiling Guide.
Oven temperature
Oven thermostat
•
See the
Adjust the oven thermostat – Do it yourself!
too hot or too cold
needs adjustment.
section.
Oven door is crooked
The door is out of position.
•
Because the oven door is removable, it sometimes
gets out of position during installation. Remove and
replace the oven door. See the
Lift-Off Oven Door
section.
Storage drawer
Rear drawer support is
•
Reposition the drawer. See the
Storage Drawer
is crooked
on top of the guide rail.
Removal
instructions in the
Care and cleaning of your
range
section.
Storage drawer
Rear drawer support is
•
Reposition the drawer. See the
Storage Drawer
won’t close
on top of the guide rail.
Removal
instructions in the
Care and cleaning of
your range
section.
Consumer Support
Tr
oubleshooting T
ips
Care and Cleaning
Operating Instructions
Safety Instructions
28
Before you call for service…
Troubleshooting Tips