GE JES1140, Руководство пользователя

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IMPORTANT SAFETY INFORMATION.
READ ALL INSTRUCTIONS BEFORE USING.
MICROWAVE-SAFE COOKWARE
Make sure all cookware used in your microwave oven
is suitable for microwaving . Most glass casseroles,
cooking dishes, measuring cups, custard cups, pottery
or china dinnerware which does not have metallic
trim or glaze with a metallic sheen
can be used . Some cookware is labeled “suitable
for microwaving .”
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If you are not sure if a dish is microwave-safe,
use this test: Place in the oven both the dish
you are testing and a glass measuring cup filled
with 1 cup (240 mL) of water—set the measuring
cup either in or next to the dish. Microwave
30–45 seconds at high . if the dish heats,
it should not be used for microwaving .
if the dish remains cool and only the water in
the cup heats, then the dish is microwave-safe.
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if you use a meat thermometer while cooking,
make sure it is safe for use in microwave ovens .
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do not use recycled paper products . Recycled
paper towels, napkins and waxed paper can
contain metal flecks which may cause arcing
or ignite . Paper products containing nylon or nylon
filaments should be avoided, as they
may also ignite .
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Some styrofoam trays (like those that meat
is packaged on) have a thin strip of metal
embedded in the bottom . When microwaved,
the metal can burn the floor of the oven or
ignite a paper towel .
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do not use the microwave to dry newspapers .
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Not all plastic wrap is suitable for use in microwave
ovens . Check the package for
proper use .
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Paper towels, waxed paper and plastic wrap
can be used to cover dishes in order to retain
moisture and prevent spattering . Be sure to
vent plastic wrap so steam can escape .
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Cookware may become hot because of heat
transferred from the heated food . Pot holders may
be needed to handle the cookware .
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“Boilable” cooking pouches and tightly closed
plastic bags should be slit, pierced or vented
as directed by package . if they are not, plastic
could burst during or immediately after cooking,
possibly resulting in injury. Also, plastic storage
containers should be at least partially uncovered
because they form a tight seal . When cooking
with containers tightly covered with plastic wrap,
remove covering carefully and direct steam away
from hands and face .
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use foil only as directed in this guide . Tv dinners
may be microwaved in foil trays less than 3/4"
(1 .9 cm) high; remove the top foil cover and
return the tray to the box. When using foil in the
microwave oven, keep the foil at least 1" (2 .5 cm)
away from the sides of the oven .
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Plastic cookware—Plastic cookware designed for
microwave cooking is very useful, but should be
used carefully. Even microwave-safe plastic may
not be as tolerant of overcooking conditions as
are glass or ceramic materials and may soften or
char if subjected to short periods of overcooking.
In longer exposures to overcooking, the food and
cookware could ignite .
Follow these guidelines:
1
Use microwave-safe plastics only and use
them in strict compliance with the cookware
manufacturer’s recommendations .
2
do not microwave empty containers .
3
do not permit children to use plastic cookware
without complete supervision .
WARNING!