MICROWAVING TIPS
●
Make sure all cookware used in your microwave
Paper towels, waxed paper and plastic wrap
oven is suitable for microwaving. Most glass
can be used to cover dishes in order to retain
casseroles, cooking dishes, measuring cups, custard
moisture and prevent spattering. Be sure to vent
or china dinnerware which does not
plastic wrap so steam can escape.
trim or glaze with a metallic sheen can
be used. Some cookware is labeled “suitable for
microwaving.”
●
If you are not
sure if a dish is
microwave-safe,
use this test: Place
in the oven both
the dish you are
testing and a glass
measuring cup
filled with one
cup
●
Some microwaved foods require stirring, rotating
or rearranging.
●
Steam builds up pressure in foods which are
tightly covered by a skin or membrane. Pierce
potatoes, egg yolks and chicken livers to prevent
bursting.
If you use a meat thermometer while cooking, make
sure it is safe for use in microwave ovens.
water—set the
cup either in or next to the
dish. Microwave 1 minute at high. If the dish heats, it
should not be used for microwaving. If the dish
remains cool and only the water in the cup heats,
then the dish is microwave-safe.
IF YOU NEED SERVICE...
To obtain service, see the
Consumer Services page in the
back of this book.
We’re proud of our service and
want you to be pleased. If for some
reason you are not happy with the
service you receive, here are three
steps to follow for further
FIRST, contact the people who
FINALLY, if your problem is still
serviced your appliance. Explain
not resolved, write:
why you are not pleased. In most
Major Appliance Consumer
cases, this will solve the problem.
Action Panel
NEXT, if you are still not pleased,
20 North
Drive
write all the details—including
Chicago, IL 60606
your phone number—to:
Manager, Consumer Relations
GE Appliances
Appliance Park
Louisville, KY 40225
6
