10
Beware of spiders and wasps. Burner tube should
be inspected and cleaned periodically.
CARE & MAINTENANCE
As with all appliances, proper care and maintenance will
keep them in top operating condition and prolong their life.
Your new gas barbecue is no exception. By following these
cleaning procedures on a timely basis, your barbecue will
be kept clean and working properly with minimum effort.
Spiders and small insects occasionally spin webs or make
nests in the burner tubes during warehousing and transit.
These webs can lead to a gas flow obstruction which could
result in a fire in and around the burner tubes. Cleaning
with a soft brush before use and at least every six months
is recommended.
This t
ype of fire is known as ‘FL
A
SH-BACK’ and can cause
serious damage to your barbecue and create an unsafe
operating condition for the user. Although an obstructed
burner tube is not the only cause of ‘FL
A
SH-BACK’ it is the
most common cause and frequent inspection and cleaning
of the burner tubes is necessary.
Flash-Back
If
fire occurs in and around the burne
r, immediately turn off
gas at its source and turn the burner control to ‘OFF’
, wait
until the barbecue has cooled, then clean the burner tubes
and burner ports.
This appliance must only be serviced by an
authorised person.
DO NOT modify this BBQ in any way. Modifying
the BBQ may result in fire or explosion resulting
in property damage, serious personal injury, or
even death.
If you suspect a gas leak or malfunction, turn
control knob to LOCK OFF position immediately,
stop using BBQ, extinguish any flame, and
disconnect the propane canister or turn off gas
supply and disconnect cylinder. Have the BBQ
tested and repaired by an authorised person.
Problem
Possible Reason
Solution
Burner will not ignite
Valv
e on Cylinder closed
Open
valve on gas bottle
Control knob is closed
Turn knob to high when lighting
Piezo igniter is faulty
Use a long barbecue match
Food is not cooking
or is taking too long
Burner has gone out
Check that the fuel source is not emp
ty
and re-ignite the burner
Cooking surface
was not given
enough time to warm up before
the food was applied
Remove the food and give the burner time
to warm the cooking surface
(5-10 mins)
There is too much food on the
cooking surface
Cook smaller portions
TROUBLE SHOOTING GUIDE
