20
Part Number 4533030 Rev 1 07/2017
Operation
Section 3
This power level and output relationship gives you a fine
simmer-rate control in the low power range, and an instant
response in the high power range.
POWER DIAGRAM : POWER LEVEL 0 TO 12
POWER
OUTPUT
0
1
2
3
4
5
6
7
8
9
10
11
12
P O W E R LEVEL
100%
50%
10%
20%
30%
40%
60%
70%
80%
90%
The settings from (1) to (9) span the lower 50% of the
total Power Output; the settings from (10) to (12) cover
the 50% to 100% output range.
Reading Signals from the Indicator Lamp
Pan Detection Mode:
When the appliance is ON but
without any pan sitting on the cooking surface, the
appliance is in Pan Detection mode and the indicator lamp
flashes.
As soon as a pan is put into the cook zone, the pan engages
the heating process and the indicator lamp stops flashing
and remains bright.
However, the indicator lamp will keep flashing if the
appliance is unable to detect the pan or an unsuitable pan
is used.
When a fault occurs, the indicator lamp flashes at intervals.
See section 5 Troubleshooting.
3
CONVECTION OVEN HEAT AND FAN CONTROLS
Starting up the Oven
1. Set the COOK/COOL switch to the COOK “I” position.
2. Set the oven dial to desired temperature. Dial indicator
lamp is ON.
3. When oven door is closed,
•
Oven heat is ON.
•
Oven fan is ON.
When oven door is opened,
•
Oven heat is OFF.
•
Oven fan is OFF.
It will take approximately 15 minutes for the oven to reach
350ºF (177ºC) from cold. Best results will be attained when
the oven is allowed to preheat for 30 minutes or more for
thorough heat saturation.
Cooling down the Oven
NOTE: Perform cool down procedure before shutting down
or to lower the oven temperature during idle periods.
1. Set the oven dial to OFF position (
o
F or
o
C position
marked on dial).
2. Set the COOK/COOL switch to the COOL “II” position.
3. Open oven door:
•
Oven heat is OFF.
•
Oven fan is ON.
Shutting down the Oven
NOTE: It is recommended to cool down the oven before
shutting down to avoid premature oven motor failure.
1. Set the oven dial to OFF position (
o
F or
o
C position
marked on dial).
2. Set the COOK/COOL switch to OFF “O” position.
Table below shows how the oven heat and fan functions are
interlocked with the COOK/COOL, Dial and Door settings.
COOK/
COOL
Switch
Oven Dial
Door
Oven
Heat
Elements
Oven
Fan
Air
System
Fan
O
OFF / Set
Temp.
OPEN /
CLOSE
OFF
OFF
ON* /
OFF*
I
OFF
OPEN
OFF
OFF
ON
I
OFF
CLOSE
OFF
ON
ON
I
Set Temp.
CLOSE
ON
ON
ON
I
Set Temp.
OPEN
OFF
OFF
ON
II
OFF / Set
Temp.
OPEN
OFF
ON
ON* /
OFF*
II
OFF / Set
Temp.
CLOSE
OFF
OFF
ON* /
OFF*
* Air system fan is ON if internal thermostat reads above
set temperature; OFF if thermostat reads below set
temperature.
