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14

Arranging ovenware

As far as possible, distribute the ovenware over the 
entire surface. It takes longer to warm through tall 
stacks of plates than individual pieces of ovenware, e.g. 
2 serving dishes.

Drinks containers

Always heat drinks containers, e.g. espresso cups, 
using setting 2.

m

Risk of burning!

At setting 3 or 4, the drinks containers will get very hot 
and may cause serious injury.

Method

1

Place the ovenware in the drawer.

2

Set the function selector to setting 4. Always heat 
drinks containers using setting 2.
The "power on" indicator light flashes.

3

Close the warming drawer.
The "power on" indicator light lights up. The 
appliance heats up.

How long does preheating take

The length of time required for preheating depends on 
the material the ovenware is made of and its thickness, 
as well as the quantity, height and arrangement of the 
ovenware. As far as possible, distribute the ovenware 
over the entire surface.

It takes approximately 15-25 minutes to preheat 
dinnerware for 6 people.

Switching off

Open the drawer. Switch off the function selector.

Removing ovenware

Remove ovenware from the drawer using oven gloves or 
an oven cloth.

m

Risk of burning!

The upper surface of the heating plate will be hot. The 
base of the ovenware will be hotter than the top.

Keeping food warm

Do not place hot saucepans or pans on the glass 
surface of the warming drawer immediately after 
removing them from the hot drawer. This could damage 
the glass surface.

Do not fill the ovenware to such an extent that food 
spills over.

Cover the food with a heat-resistant lid or aluminium foil.

It is recommended that you do not keep food warm for 
longer than an hour.

Suitable foods:

 The appliance is suitable for keeping 

meat, poultry, fish, sauces, vegetables, side dishes and 
soups warm.

Method

1

Place the ovenware in the drawer.

2

Set the function selector to setting 3 and preheat 
the appliance for 10 minutes.

3

Add the food to the preheated ovenware.

4

Close the drawer again.
The "power on" indicator light lights up. The 
appliance heats up.

Switching off

Switch off the function selector. Remove the food from 
the drawer using oven gloves or an oven cloth.

Содержание WS461100

Страница 1: ...ion manual Notice d utilisation Istruzioni per l uso Gebruiksaanwijzing Instrucciones de uso Instru es de servi o WS 461 462 W rmeschublade Warming drawer Tiroir chauffant Cassetto termico Warmhoudlad...

Страница 2: ...2 Inhaltsverzeichnis 3 Table of contents 11 Table des mati res 19 Indice 27 Inhoudsopgave 35 ndice 43 ndice 51...

Страница 3: ...Geschirr allgemein 5 Trinkgef e 6 So gehen Sie vor 6 Speisen warm halten 6 So gehen Sie vor 6 Ausschalten 6 Anwendungen 7 Sanftgaren 7 Reinigen 9 Ger t au en 9 Heizplatte 9 St rungen was tun 9 Kunden...

Страница 4: ...om Ger t und der Anschlussleitung fernhalten Verbrennungsgefahr Die Heizplatte in der W rmeschublade wird sehr hei Nie die hei e Heizplatte ber hren Kinder fernhalten Verbrennungsgefahr Zubeh r oder G...

Страница 5: ...aximal 25 kg belasten Sie k nnen z B Men geschirr f r 6 bzw 12 Personen vorw rmen Dieses Ger t ist entsprechend der europ ischen Richtlinie 2012 19 EU ber Elektro und Elektro nikaltger te waste electr...

Страница 6: ...alten Sie den Funktions w hler aus Geschirr entnehmen Nehmen Sie das Geschirr mit einem Topfhandschuh oder einem Topflappen aus der Schublade m Verbrennungsgefahr Die Oberfl che der Heizplatte ist hei...

Страница 7: ...st deswegen aber keinesfalls roh oder zu wenig gar Das sanftgegarte Fleisch ist nicht so hei wie konventio nell gebratenes Fleisch Servieren Sie die So en sehr hei Stellen Sie die Teller in den letzte...

Страница 8: ...der Medaillons pro Seite 1 2 Minuten 35 50 Minuten Mittlere Fleischst cke Filet 400 800g rundherum 4 5 Minuten 75 120 Minuten Lammr cken ca 450g pro Seite 2 3 Minuten 50 60 Minuten magere Braten 600 1...

Страница 9: ...lmittel Tritt eine St rung auf so liegt es oft nur an einer Kleinigkeit Bevor Sie den Kundendienst rufen achten Sie bitte auf folgende Hinweise Reparaturen d rfen Sie nur von qualifizierten Fachleute...

Страница 10: ...somit sicher dass die Reparatur von geschulten Kundendiensttechnikern durchgef hrt wird die mit den Original Ersatzteilen f r Ihr Hausger t ausger stet sind Dieses Produkt enth lt Lichtquellen der En...

Страница 11: ...heating ovenware 13 General ovenware 13 Drinks containers 14 Method 14 Keeping food warm 14 Method 14 Switching off 14 Uses 15 Slow cooking 15 Cleaning 17 Appliance exterior 17 Heating plate 17 Troubl...

Страница 12: ...g plate in the warming drawer becomes very hot Do not touch the heating plate when it is hot Keep children at a safe distance Risk of serious burns Accessories and ovenware become very hot Always use...

Страница 13: ...12 people for example This appliance is labelled in accordance with European Directive 2012 19 EU concerning used electrical and electronic appliances waste electrical and electronic equipment WEEE Th...

Страница 14: ...dinnerware for 6 people Switching off Open the drawer Switch off the function selector Removing ovenware Remove ovenware from the drawer using oven gloves or an oven cloth m Risk of burning The upper...

Страница 15: ...es not mean that it is raw or not properly cooked Meat that has been slow cooked is not as hot as meat that has been cooked conventionally Serve the sauce very hot Place the plates in the warming draw...

Страница 16: ...minutes per side 35 50 minutes Medium sized pieces of meat Fillet 400 800g 4 5 minutes all over 75 120 minutes Saddle of lamb approx 450g 2 3 minutes per side 50 60 minutes Lean joint 600 1000g 10 15...

Страница 17: ...plate using warm water and a little detergent Malfunctions often have simple explanations Please read the following instructions before calling the after sales service Repairs must only be carried out...

Страница 18: ...echnicians using original spare parts for your domestic appliance This product contains light sources from energy efficiency class G These light sources are available as a spare part and should only b...

Страница 19: ...pients boire 22 Proc dez comme suit 22 Maintenir des mets au chaud 22 Proc dez comme suit 22 Arr t 22 Usages 23 Cuisson basse temp rature 23 Nettoyage 25 Ext rieur de l appareil 25 Plaque chauffante 2...

Страница 20: ...chauffant devient tr s chaude Ne jamais toucher la plaque chauffante Eloigner les enfants Risque de br lure Les r cipients ou les accessoires deviennent tr s chaud Toujours utiliser des maniques pour...

Страница 21: ...de table pour 6 12 personnes Eliminez l emballage en respectant l environnement Cet appareil est marqu selon la directive europ enne 2012 19 UE relative aux appareils lectriques et lectroniques usag s...

Страница 22: ...es Arr t Ouvrez le tiroir Mettez le s lecteur sur Arr t Enlever la vaisselle Enlevez la vaisselle du tiroir en utilisant des maniques ou des gants de cuisine m Risque de br lures La surface de la plaq...

Страница 23: ...r de la viande est toujours rose Ce qui ne signifie pas cependant qu il est cru ou insuffisamment cuit La viande cuite basse temp rature n est pas aussi chaude que la viande r tie de mani re conventio...

Страница 24: ...tour 1 2 min 20 30 min Escalopes steaks ou m daillons de petite taille 1 2 min par face 35 50 min Morceaux de viande de taille moyenne Filet 400 800g tout autour 4 5 min 75 120 min Selle d agneau envi...

Страница 25: ...additionn e de produit vaisselle Il se peut qu une petite panne g ne le bon fonctionnement de votre appareil Avant d appeler le service apr s vente veuillez respecter les consignes suivantes Seuls des...

Страница 26: ...insi vous tes assur s que la r paration sera effectu e par des techniciens form s qui poss dent les pi ces de rechange d origine pour votre appareil Ce produit contient des sources de lumi re de la cl...

Страница 27: ...ontenitori per bevande 30 Procedimento 30 Mantenere caldi gli alimenti 30 Procedimento 30 Disattivazione 30 Applicazioni 31 Cottura lenta 31 Pulizia 33 Esterno dell apparecchio 33 Piastra riscaldante...

Страница 28: ...ta molto calda Non toccare mai la piastra riscaldante calda Tenere lontano i bambini Pericolo di scottature L accessorio o la stoviglia si surriscalda Servirsi sempre delle presine per estrarre le sto...

Страница 29: ...sibile preriscaldare posate per 6 12 persone Questo apparecchio dispone di contrassegno ai sensi della direttiva europea 2012 19 UE in materia di apparecchi elettrici ed elettronici waste electrical a...

Страница 30: ...scaldamento dura circa 15 25 minuti Disattivazione Aprire il cassetto Disattivare il selettore funzioni Estrazione delle stoviglie Estrarre le stoviglie dal cassetto utilizzando un panno o appositi gu...

Страница 31: ...pre rosa Questo non significa tuttavia che la carne sia cruda o poco cotta Attraverso la cottura lenta la carne non risulta cos calda come la carne preparata arrosto nel modo consueto Servire le salse...

Страница 32: ...ottura Prosecuzione della cottura in forno Fette di carne piccole Dadini o listarelle circa 1 2 minuti 20 30 minuti Piccole bistecche o medaglioni per ogni lato 1 2 minuti 35 50 minuti Fette di carne...

Страница 33: ...da e un po di detersivo per i piatti Quando si verifica qualche malfunzionamento si tratta spesso di una sciocchezza Prima di rivolgersi al servizio di assistenza clienti tener presenti le seguenti av...

Страница 34: ...ete la garanzia di una riparazione effettuata da tecnici qualificati e con pezzi di ricambio originali per il vostro elettrodomestico Il prodotto dotato di sorgenti luminose con classe di efficienza e...

Страница 35: ...n 37 Drinkservies 38 Hierbij gaat u als volgt te werk 38 Gerechten warmhouden 38 Hierbij gaat u als volgt te werk 38 Uitschakelen 38 Toepassingen 39 Langzaam garen 39 Reinigen 41 Buitenzijde apparaat...

Страница 36: ...warmingsplaat in de warmtelade wordt zeer heet De hete verwarmingsplaat nooit aanraken Zorg ervoor dat er geen kinderen in de buurt zijn Risico van verbranding Toebehoren of vormen worden zeer heet Ne...

Страница 37: ...en U kunt bijv servies voor een menu voor 6 of 12 personen voorverwarmen Dit apparaat is gekenmerkt in overeenstemming met de Europese richtlijn 2012 19 EU betreffende afgedankte elektrische en elektr...

Страница 38: ...keuzeknop uit Het servies uit de lade nemen Neem het servies met een keukenhandschoen of een pannenlap uit de lade m Verbrandingsgevaar Het oppervlak van de verwarmingsplaat is heet De onderste delen...

Страница 39: ...ees is niet zo heet als vlees dat op de gebruikelijke manier is gebraden Serveer de sauzen heel heet Zet de borden tijdens de laatste 20 30 minuten ook in de warmtelade Wanneer u het langzaam gegaarde...

Страница 40: ...zels steaks of medaillons per kant 1 2 min 35 50 min Middelgrote stukken vlees Filet 400 800g rondom 4 5 min 75 120 min Lamszadel ca 450g per kant 2 3 min 50 60 min Magere braadstukken 600 1000g rondo...

Страница 41: ...ater en afwasmiddel schoon Storingen worden vaak veroorzaakt door een kleinigheid Lees de volgende aanwijzingen voordat u contact opneemt met de klantenservice Reparaties mogen uitsluitend worden uitg...

Страница 42: ...e wordt uitgevoerd door geschoolde onderhoudstechnici die beschikken over de originele onderdelen voor uw huishoudelijke apparaten Dit product bevat lichtbronnen van energieklasse G De lichtbronnen zi...

Страница 43: ...ra bebidas 46 Proceder de la siguiente forma 46 Mantenimiento en caliente de los platos 46 Proceder de la siguiente forma 46 Desconexi n 46 Aplicaciones 47 Asar a fuego lento 47 Limpieza 49 Parte exte...

Страница 44: ...o dejar que los ni os se acerquen Peligro de quemaduras Los accesorios y la vajilla se calientan mucho Utilizar siempre agarradores para sacar los accesorios y la vajilla del interior del horno Peligr...

Страница 45: ...as Eliminar el embalaje de forma ecol gica Este aparato est marcado con el s mbolo de cumplimiento con la Directiva Europea 2012 19 UE relativa a los aparatos el ctricos y electr nicos usados Residuos...

Страница 46: ...con un guante o un pa o especial para sacar los platos del horno m Peligro de quemaduras La superficie de la placa est muy caliente La parte inferior de las piezas se calienta m s que la superior Mant...

Страница 47: ...da La carne asada a fuego lento no est tan caliente como la carne asada convencionalmente Servir las salsas my calientes Colocar el plato durante los ltimos 20 30 minutos en el caj n calientaplatos Si...

Страница 48: ...minutos Trozos de carne de tama o intermedio Solomillo 400 800g por todas partes 4 5 minutos 75 120 minutos Espalda de cordero aprox 450g por lado 2 3 minutos 50 60 minutos asados de carne magra 600 1...

Страница 49: ...se produce una aver a suele tratarse de una peque a anomal a f cil de subsanar Antes de llamar al servicio de asistencia t cnica deben tenerse en cuenta las siguientes advertencias Las reparaciones d...

Страница 50: ...De esa forma se asegura de que la reparaci n se lleva a cabo por personal t cnico debidamente instruido equipado con las piezas originales y de repuesto necesarias para su aparato El presente producto...

Страница 51: ...de bebidas 54 Como proceder 54 Manter os alimentos quentes 54 Como proceder 54 Desligar 54 Aplica es 55 M todo de prepara o suave 55 Limpeza 57 Exterior do aparelho 57 Placa aquecedora 57 Falhas o qu...

Страница 52: ...aquecimento Manter fora do alcance das crian as Perigo de queimaduras Os acess rios ou recipientes ficam muito quentes Use sempre uma pega de cozinha para retirar os acess rios ou recipientes quentes...

Страница 53: ...te aparelho est marcado em conformidade com a Directiva 2012 19 UE relativa aos res duos de equipamentos el ctricos e electr nicos waste electrical and electronic equipment WEEE A directiva estabelece...

Страница 54: ...uecimento dura cerca de 15 25 minutos Desligar Abra a gaveta Desligue o selector de fun es Retire a loi a Use uma luva ou uma pega para tirar a loi a da gaveta m Perigo de queimaduras A superf cie da...

Страница 55: ...todo convencional Sirva os molhos muito quentes Nos ltimos 20 30 minutos coloque tamb m os pratos na gaveta de aquecimento Para manter quente a carne preparada pelo m todo suave coloque o selector de...

Страница 56: ...lado 35 50 minutos Peda os de carne de tamanho m dio Filete 400 800g 4 5 minutos de todos os lados 75 120 minutos Lombo de borrego aprox 450g 2 3 minutos de cada lado 50 60 minutos Carne magra 600 100...

Страница 57: ...os as anomalias s o f ceis de resolver Antes de recorrer ao Servi o de Assist ncia T cnica siga as indica es seguintes As repara es s devem ser realizadas por t cnicos qualificados do Servi o de Assis...

Страница 58: ...icante Ter assim a garantia que a repara o efectuada por t cnicos especializados do Servi o de Assist ncia T cnica equipados com pe as de substitui o originais para o seu electrodom stico Este produto...

Страница 59: ...Gaggenau Hausger te GmbH Carl Wery Stra e 34 81739 M nchen GERMANY www gaggenau com 9001280548 9001280548 en de es fr it pt nl 010913...

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