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15

  Cleaning and maintenance   

en-us

Cleaning the appliance

Cleaning the appliance once cooled

1.

Pour a little water (max. 1 cup / 250 ml) mixed with 
washing-up liquid on the frying surface so that it is 
thinly covered.

2.

Turn the temperature control knob to the cleaning 
level 

,

 position.

3.

Leave the dirt to soak for 5–10 minutes.

4.

Clean the frying surface using a scrubbing brush.

5.

Mop up the liquid with a soft sponge and remove. Rub 
the frying surface dry with a soft cloth.

Clean the appliance after each use once it has cooled 
down. Burnt-on residues can be difficult to remove.

Remove the worst of the residue with the spatula.

Carefully remove cleaner residues before next using the 
appliance.

Cleaning between uses

Ice cubes are better suited to cleaning the appliance 
when hot than water as they cause less splashing and 
steam.

1.

Switch off appliance.

2.

Use the spatula to push 4 or 5 ice cubes over the hot 
frying surface.

3.

Use the spatula to remove dirt that has begun to 
soften.

4.

Switch the appliance on again. Wait until the 
appliance has reached the set temperature again 
before placing food on the frying surface.

Appliance 

part/surface

Recommended cleaning

Frying  surface

Use a brush and washing-up liquid to 
remove greasy residues.

Remove stubborn dirt with our “Wie-
ner Kalk” cleaning powder (article 
no. 00311774). Make a paste out of 
cleaning powder mixed with water 
and use this to clean the surface.

Always wipe the surface in the brush 
direction.

Follow the instructions on the 
cleaner's packaging.

Frying surface, 
burnt-on dirt

With the appliance cold, apply our 
cleaning gel (article no. 00311859) 
to stubborn dirt and leave it to work 
for at least two hours, or overnight 
for heavy soiling. Then rinse off thor-
oughly and dry. Follow the instruc-
tions on the cleaner's packaging.

Stainless steel 
frame

Soapy water – dry with a soft cloth. 
Use a minimal amount of water when 
cleaning to prevent water from pene-
trating the appliance.

Soak burnt-on remnants with a small 
amount of soapy water; do not scour.

Remove heavy soiling or yellow dis-
coloration caused by heat using our 
stainless steel cleaner (article 
no. 00311499).

Control knob

Soapy water – the cloth must not be 
too wet. Dry with a soft cloth.

Содержание VP 414 611

Страница 1: ...DJJHQDX Use and care manual 2 Notice d utilisation 18 Manual de instrucciones 35 VP 414 611 Teppan Yaki...

Страница 2: ...ng 11 Safety shut off 11 Table of settings and tips 12 Tips for cooking and roasting 13 Using the with Teppan Yaki with cookware 14 Cleaning and maintenance 14 Cleaning the appliance 15 Faults What to...

Страница 3: ...ire Always have a working smoke detector near the kitchen Never leave the cooktop unattended when in use Boilovers cause smoking and greasy spillovers may ignite 9 WARNING TO REDUCE THE RISK OF A GREA...

Страница 4: ...te the ventilation system during a cooktop fire However do not reach through fire to turn it off Cooking Safety 9 WARNING Use this appliance only for its intended use as described in this manual NEVER...

Страница 5: ...Secure all loose garments etc before beginning Tie long hair so that it does not hang loose and do not wear loose fitting clothing or hanging garments such as ties scarves jewelry or dangling sleeves...

Страница 6: ...kware to heating element or burner will also improve efficiency Cookware not approved for use with ceramic cooktops may break with sudden temperature changes Use only pans that are appropriate for cer...

Страница 7: ...spillovers may create a risk of electric shock Do not repair or replace any part of the appliance unless specifically recommended in this manual Refer all servicing to a factory authorized service cen...

Страница 8: ...minum foil on the frying surface Never place objects made of plastic or cookware with plastic handles on the frying surface 9 CAUTION Malfunction Always set control knobs to the zero position when the...

Страница 9: ...device comes with the following accessories Frying surface 0 Selecting the cooking zone 8 Temperature setting P Both cooking zones operating Q Only the front cooking zone is operating R Only the rear...

Страница 10: ...ng on 1 Push in the temperature control knob and turn it clockwise or anti clockwise to the required temperature between 240 480 F The illuminated ring behind the temperature control knob flashes whil...

Страница 11: ...y flashes until the appliance has cooled enough for it to be safe to touch Keeping warm setting The keeping warm setting enables you to keep food warm once you have cooked it Turn the temperature cont...

Страница 12: ...420 Continue cooking at 340 Fry for 2 mins each side Continue cooking for 4 6 mins Turkey steak 0 6 in 1 5 cm 420 440 12 16 mins Poultry liver 0 4 in 1 cm 420 440 3 5 mins Fish and seafood Fish fille...

Страница 13: ...rea Particularly if you are cooking food with different cooking times and the temperature requirements at the same time you can arrange the food optimally on the plate Pay attention to this also when...

Страница 14: ...area You can find the ideal temperature for your application by moving the cookware Cleaning and maintenance Cleaningandmaintenance9 WARNING Risk of electrical shock Moisture entering the appliance c...

Страница 15: ...iance on again Wait until the appliance has reached the set temperature again before placing food on the frying surface Appliance part surface Recommended cleaning Frying surface Use a brush and washi...

Страница 16: ...rking The appliance does not heat up when it is switched on All the illuminated rings behind the control knobs light up white for 10 seconds after it is switched on The illuminated ring around the act...

Страница 17: ...the control knob clockwise to position Turn the control knob counterclockwise to position 0 Wait until the illuminated ring goes out Customer Service CustomerServiceIf your appliance needs repairs ou...

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