13
Flexible cooking zone
en
Cooking table
The table shows which heat setting is suitable for each
type of food. The cooking time may vary depending on
the type, weight, thickness and quality of the food.
}
Flexible cooking zone
Flexible cooking zone
You can use each flex zone as a single hotplate or as
two independent hotplates, as required.
It consists of four inductors that work independently of
each other. If using the flexible cooking zone, only the
area that is covered by cookware is activated.
Note:
Only use cookware with a suitable diameter. The
base of the cookware should not protrude over the
marked cooking zones.
Advice on using cookware
To ensure that the cookware is detected and heat is
distributed evenly, correctly centre the cookware:
As two independent hotplates
The flexible cooking zone is used like two independent
hotplates.
Activating
See section
Heat
setting
Cooking methods Examples
11
- 12
Parboiling
Water
Searing
Meat
Heating
Fat/oil, liquids
Bringing to the boil Soups, sauces
Blanching
Vegetables
7
- 10
Frying
Meat, potatoes
6
- 8
Frying
Fish
8
- 9
Baking
Flour-based and/or egg-
based dishes, e.g. pan-
cakes
Simmering in an
uncovered dish
Dough-based foods, liq-
uids
7
- 8
Browning
Flour, onions
Toasting
Almonds, breadcrumbs
Rendering
Bacon
Reducing
Stocks, sauces
6
- 7
Poaching in an
uncovered dish
Dumplings, soup vegeta-
bles, soup meat, poached
eggs
5
- 6
Poaching in an
uncovered dish
Boiled sausages
6
- 7
Steaming
Vegetables, potatoes, fish
Stewing
Vegetables, fruit, fish
Braising
Roulade, roasts, vegeta-
bles
3
- 4
Braising
Goulash
4
- 5
Cooking with the
lid on
Soups, sauces
3
- 4
Defrosting
Frozen products
Soaking
Rice, pulses, vegetables
Thickening
Egg-based dishes, e.g.
omelette
1
- 2
Heating/keeping
warm
Soup, vegetables in sauce
1
Heating/keeping
warm
Stews
Melting
Butter, chocolate
As a single hotplate
Diameter smaller than or equal to
13
cm
Place the cookware on one of the four
positions that can be seen in the illus-
tration.
Diameter greater than 13
cm
Place the cookware on one of the
three positions that can be seen in the
illustration.
If the cookware takes up more than
one hotplate, place it starting on the
upper or lower edge of the flexible
cooking zone.
As two independent hotplates
The front and rear hotplates each have two
inductors and can be used independently of
each other. Select the required heat setting
for each of the hotplates. Use only one item
of cookware on each hotplate.
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