9
3
Soak burnt-in remainders in a little water and
detergent. This loosens even the most stubborn
of soiling. Do not use any abrasive agents and
abrasive sponges.
4
Only use very little water to clean your cooktop.
Be careful that no water enters the burner base.
5
As the result of heat development, slight
discoloration can appear on the stainless steel
surface. Do not attempt to scrape away such
discoloration. This damages the surface.
Distribute stainless steel care agents uniformly
and thinly on the cooktop (not on the control
panel!). This will ensure an even surface and will
keep your cooktop in a good condition for a long
period of time.
6
Make sure the burner parts are dry before
assembly. Only operate the appliance with all
parts dry. Damp burner parts will cause
malfunctions when igniting or unstable flames.
7
When assembling the burner parts, make sure
that the burner ring and burner head are placed in
such a way that the catching pin fits in the
corresponding groove. Make sure all burner parts
are properly fitted and lie evenly flat.
8
Important:
Fit the middle pot support first (be
careful to center it over the burner) and then the
pot supports on the side. The rounded corners of
the pot supports on the side must face out to the
side. (see picture).
Cleaning the electrode
Soiled electrodes may cause malfunctions when
igniting or flame monitor disturbance.
If necessary clean with the included brush. Be careful
when cleaning electrodes, they are fragile, do not
twist or damage.
Do not switch on the cooktop while
cleaning.
Burnt-in residues
To remove stubborn, burnt-in residues you can order
the grill cleaning gel (order number 00311761) from
your specialist retailer or from our after-sales service.
You can use it to clean the pan supports, the burner
parts and the stainless steel cooktop base. If
necessary apply the gel and leave overnight. Please
observe the manufacturer’s instructions.
Part/surface
Recommended cleaning method
Stainless steel
surfaces
Clean with a soft cloth and some soapy
water; polish dry with a soft cloth. Do not
use too much water to avoid water enter-
ing the appliance.
Pan support
Carefully take off pan supports for clean-
ing. Soak in soapy water. Clean with a
brush and some detergent.
Be careful when cleaning around the
rubber rests to ensure they do not come
loose.
Rinse with clear water. Carefully dry pan
support before assembly.
Do not clean in a dishwasher!
Burner lid,
burner ring,
burner head
(brass)
Take burner parts off for cleaning. Clean
in soapy water with a cloth and deter-
gent. Use brass polish to retain the origi-
nal shiny surface of the burner ring and
the burner lid.
Port openings of the burner ring must be
kept free. Be careful not to loose the
small parts.
Do not clean in a dishwasher!
Wok burner
head (enamel
on cast iron)
Clean with detergent and brush. Dry
thoroughly before assembly.
Do not clean in a dishwasher!
Control panel
Clean with a soft, moist cloth and some
soapy water; do not use too much water.
Dry with a soft cloth.
Control knobs
Clean with a soft, moist cloth and some
soapy water; do not use too much water.
Caution!
Damage to the appliance: Do
not pull off the control knobs to clean
them.
Part/surface
Recommended cleaning method
