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Table of contents
1 IMPORTANT SAFETY INSTRUCTIONS..................... 3
1.1 Safety definitions........................................................ 3
1.2 General information.................................................... 3
1.3 Intended use .............................................................. 3
1.4 Restriction on user group ........................................... 3
1.5 Safe use..................................................................... 3
1.6 Child safety ................................................................ 6
1.7 Electromagnetic interference...................................... 6
1.8 Proper installation and maintenance .......................... 7
1.9 State of California Proposition 65 Warnings ............... 7
2 Preventing material damage ..................................... 8
2.1 Overview of the most common types of damage........ 8
3 Environmental protection and energy-saving ......... 8
4 Induction cooking ...................................................... 8
4.1 Advantages of induction cooking................................ 8
4.2 Cookware................................................................... 9
5 Familiarizing yourself with your appliance ............ 10
5.1 Cooking surface ....................................................... 10
5.2 Control panel............................................................ 10
5.3 Overview of the menus ............................................ 10
5.4 Cooking position display .......................................... 11
5.5 Residual heat indicator............................................. 12
6 Operation.................................................................. 12
6.1 First time use ........................................................... 12
6.2 Turning the cooktop on or off ................................... 12
6.3 Cooking zone settings.............................................. 12
6.4 Recommended cooking settings .............................. 12
6.5 Dynamic cooking...................................................... 14
6.6 Professional cooking ................................................ 15
6.7 Short-term timer ....................................................... 16
6.8 Stopwatch ................................................................ 17
6.9 Booster function for pots .......................................... 18
6.10 Pan Boost function................................................. 18
6.11 Keep warm............................................................. 19
6.12 Transfer function .................................................... 19
6.13 Cooking sensor mode ............................................ 19
6.14 Wireless cooking sensor ........................................ 24
6.15 Single dynamic cooking ......................................... 26
6.16 Teppanyaki mode .................................................. 27
6.17 Panel lock .............................................................. 28
6.18 Pause function ....................................................... 28
6.19 Basic settings......................................................... 29
7 Home Connect™ ..................................................... 30
7.1 Setting up Home Connect™..................................... 30
7.2 Overview of the Home Connect® settings................ 30
7.3 Wi-Fi symbols
..................................................... 31
8 Hood Control.............................................................. 32
(Wi-Fi)........................................................................ 32
8.3 Resetting the connection ........................................... 32
8.4 Controlling the hood via the cooktop .......................... 32
8.5 Overview of the hood control settings ........................ 33
9 Cleaning and maintenance ....................................... 33
9.1 Cleaning agents......................................................... 33
9.2 Cleaning the glass ceramic cooktop........................... 34
9.3 Cleaning the cooktop frame ....................................... 34
9.4 Cleaning recommendations ....................................... 34
9.5 Maintenance .............................................................. 35
10 Troubleshooting ...................................................... 36
11 Disposal.................................................................... 37
11.1 Disposal of your old appliance ................................. 37
12 FAQs......................................................................... 38
13 Customer service..................................................... 39
13.1 Model number (E-Nr.) and production number
(FD) ......................................................................... 40
13.2 Rating plate location ................................................ 40
14 STATEMENT OF LIMITED PRODUCT
WARRANTY.............................................................. 40
14.1 What this warranty covers & Who it applies to ......... 40
14.2 How long the warranty lasts ..................................... 40
14.3 Repair/replace as your exclusive remedy................. 40
14.4 Out of warranty product ........................................... 41
14.5 Warranty exclusions ................................................ 41
14.6 Obtaining warranty service ...................................... 41
Содержание CX 492 611
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