50
en
Tables and tips
Yeast tray bakes
Baking tray
2 (3)
165
H
30–35
Recipe tip: Top with plums, figs or onion
and ham.
2 (3)
165
N
30–35
Fruit flan with short-
crust pastry
Tart tin or
dish
2 (3)
165
H
40–50
Recipe tip: Top with strawberries or apri-
cots and marzipan.
2 (3)
170
N
40–50
2 (3)
165
K
45–55
Tart
Tart tin or
dish
2 (3)
190
H
30–40
French flan with a shortcrust pastry base,
e.g. tarte aux pommes, tarte tatin, tarte au
chocolat and tarte au citron.
2 (3)
190
N
30–40
2 (3)
190
K
40–45
2 (3)
190
M
45–50
For light-coloured tart tins or dishes.
Strudel made from
puff pastry
Baking tray
+ grease-
proof paper
2 (3)
200
H
20–25
Recipe tip: Fill with custard and cherries
or apples.
Apple pie
(in accordance with
EN60350-1)
(Appliance width:
60 cm)
20 cm
springform
cake tin
2
160**
H
90–105
Preheat
20 cm
springform
cake tin
1
160**
N
90–100
Preheat
Apple pie
(in accordance with
EN60350-1)
(Appliance width:
76 cm)
20 cm
springform
cake tin
3
160**
H
85–100
Preheat
20 cm
springform
cake tin
2
160**
N
100–110
Preheat
Water sponge cake
(in accordance with
EN60350-1)
(Appliance width:
60 cm)
26 cm
springform
cake tin
2
160**
H
22–30
Preheat
26 cm
springform
cake tin
2
160**
N
20–30
Preheat
Water sponge cake
(in accordance with
EN60350-1)
(Appliance width:
76 cm)
26 cm
springform
cake tin
3
160**
H
22–30
Preheat
26 cm
springform
cake tin
3
160**
N
25–30
Preheat
Small baked items
Cream puffs, eclairs Baking tray
+ grease-
proof paper
2 (3)
180
H
35
Recipe tip: Fill with vanilla custard, choco-
late mousse, fruit cream or mocha cream.
2 (3)
180
N
40
2 (3)
180
K
35
Biscuits,
piped cookies
Baking tray
2 (3)
160–170
H
15
2 (3)
160–170
N
18
Small baked puff-
pastry items
Baking tray
+
greaseproof
paper
2 (3)
200
H
15–20
Filled puff pastry
parcels
Baking tray
+
greaseproof
paper
3 (4)
200
H
15
Recipe tip: Fill with ham and cheese or
apples and raisins.
Dish
Accessories Level
Temperature
in °C
Type of
heating
Cooking
time (mins)
Comments
*
Preheat the appliance to the specified temperature. Turn the temperature down to the second specified temperature when
placing the food in the oven.
**
Deactivate the "Rapid heating" function in the basic settings
~
"Basic settings" on page 32
