Fulgor Milano F1SM S1 Series Скачать руководство пользователя страница 3

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ENGLISH

Use & Care Manual

Table of Contents

Page

Safety Precautions ................................................... 4

Safety Instructions ................................................... 5

Safety for the Oven .................................................... 5

Features of your Oven ............................................. 6

The Control Panels ................................................... 7

Electronic programmer ............................................... 7

General Oven Information ....................................... 7

Oven Modes .............................................................. 8

General Oven Tips .................................................... 9

Preheating the Oven .................................................. 9

Operational Suggestions ............................................ 9

Utensils ...................................................................... 9

Oven Condensation and Temperature ....................... 9

High Altitude Baking ................................................... 9

120/240 vs. 120/208 Volt Connection ......................... 9

Oven Racks ................................................................ 9

Oven Extendable Racks (Optional) .......................... 10

Control Setting ....................................................... 11

Bake Tips and Techniques ..................................... 12

Bake Chart ............................................................... 12

Convection Bake Tips and Techniques ................ 13

Convection Bake Chart ............................................ 14

Convection Broil Tips and Techniques ................. 15

Convection Broil Chart ............................................. 15

Broil Tips and Techniques ..................................... 16

Broil Chart ................................................................ 16

General Oven Care ................................................. 17

How to Use the Oven Cleaning Chart ....................... 17

Cleaning Chart ......................................................... 17

Oven Finishes / Cleaning Methods ....................... 18

Do-it-Yourself Maintenance Oven Door Removal .....

.................................................................................. 19

Replacing an Oven Light ....................................... 20

To Replace a Light Bulb ............................................ 20

Solving Baking Problems ...................................... 21

FULGOR WARRANTY for Home Appliances ........ 23

Содержание F1SM S1 Series

Страница 1: ...Use Care Manual Guide d utilisation et d entretien Manual de uso y cuidado F1SM30 1 ...

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Страница 3: ...8 Volt Connection 9 Oven Racks 9 Oven Extendable Racks Optional 10 Control Setting 11 Bake Tips and Techniques 12 Bake Chart 12 Convection Bake Tips and Techniques 13 Convection Bake Chart 14 Convection Broil Tips and Techniques 15 Convection Broil Chart 15 Broil Tips and Techniques 16 Broil Chart 16 General Oven Care 17 How to Use the Oven Cleaning Chart 17 Cleaning Chart 17 Oven Finishes Cleanin...

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Страница 6: ...ontrol Panel Halogen Light Convection Fan and Element not visible Door Gasket Bake Element not visible Model and Serial Plate Rack Levels 1 2 3 4 Extendable Rack optional Pan Stop Bottom Frame Stop Slide Arm Handle Oven Rack Back Oven Rack Front Broiler pan Racks Broiler Pan A T O U optional ...

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Страница 11: ... To check remaining Cooking Duration by pressing button B The time remaining is displayed To check the cooking end KCC B G Semi automatic cooking using Duration B G H I M C B 0BK B whereupon the bleeper will sound B The beeper stops and the programmer is returned to the manual mode Semi automatic cooking using End Time B G H C G B 0BK B whereupon the beeper will sound B The beeper stops and the pr...

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Страница 16: ... Meat Meat mixtures Turkey Chicken 180 F 82 C Duck and Goose Note Eggs alone not used in a recipe cook until yolk white are firm FOOD AND THICKNESS RACK POSITION BROIL SETTING INTERNAL TEMP F C TIME SIDE 1 MIN TIME SIDE 2 MIN Beef Steak 3 4 1 Medium rare 3 145 63 5 7 4 6 Medium 3 160 71 6 8 5 7 Well 3 170 77 8 10 7 9 Hamburgers 3 4 1 Medium 3 160 71 7 9 5 7 Well 3 170 77 8 10 7 9 Poultry Breast bo...

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