3
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1
Key components
3 Structure and functions
9
(The picture above is only for reference.The actual configuration will depend on the physical
product or statement by the distributor)
Refrigerating chamber
Freezing chamber
T
he low temperature freezing chamber may keep food fresh for a long time and it is mainly used to
store frozen foods and making ice.
The freezing chamber is suitable for storage of meat, fish, rice balls and other foods not to be
consumed in short term.
Chunks of meat are preferably to be divided into small pieces for easy access. Please be noted
that
food shall be consumed within the shelf time.
The Refrigerating Chamber is suitable for storage of a variety of fruits, vegetables, beverages and
other food consumed in the short term.
Cooked
foods shall not be put in the refrigerating chamber until cooled to
a
room temperature.
Foods are
recommended to be sealed up before putting into the refrigerator.
The glass shelves can be adjusted up or down for a reasonable amount of storage space and easy
use.
LED Light
Fruits
and
vegetables
box
Glass shelf
Draws partition
board
Freezing
chamber
door tray
Glass shelf
Drawer
Refrigerating
chamber
door tray
Drawer
partition
board
