Grilling
FOOD
QUANTITY
(KG)
GRILL POSITION
TIME (MIN)
SHELF POSI-
TION
Sheep chops
1)
1.5 - 2.5
half
20 - 25
3
Ribs
1)
2.0 - 2.5
half
45 - 60
3
Burgers
1)
3.0 - 3.5
max.
15 - 20
3
Mackerel
1)
2.5 - 3.0
half
20 - 25
3
Toast browning
1)
1.0 - 1.2
max.
7 - 10
3
Toast Hawai
1)
1.0 - 2.0
max.
15 - 20
3
1)
Preheat the oven for 10 minutes.
Grilling with kebab shelf
FOOD
QUANTITY (G
PER SPIT)
TEMPERATURE (°C) TIME (MIN)
SHELF POSI-
TION
Kofta
1)
150
max.
25 - 35
kebab shelf
Kebab
1)
250
max.
30 - 40
kebab shelf
Pigeons
1)2)
350
max.
45 - 55
kebab shelf
Shish tawook
1)
200
max.
20 - 30
kebab shelf
25
OVEN - HINTS AND TIPS
