Frigidaire FEF366CGSD, Руководство пользователя

Страница: 5 / 25

5
Control Pad
Functions
READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For
satisfactory use of your oven, become familiar with the various functions of the
oven as described below.
VARI BROIL
PAD — Used
to select the
variable broil
function.
UP and DOWN ARROW PADS — Used along with the
function pads to select oven temperature, cooking
time, stop time (when programming an automatic stop
time), time of day, clean time and minute timer.
BAKE PAD —
Used to enter
the normal
baking mode
temperature.
STOP TIME PAD — Used
to set the desired stop
time for baking. Can be
used with BAKE TIME to
program a delayed bake
cycle.
BAKE TIME PAD —
Used to enter the
length of the baking
time.
CLEAN PAD —
Used to select
the self-
cleaning
cycle.
OVEN, PRE-HEAT & LOCK LIGHTS — The
"OVEN" light will glow each time the
oven element turns on to maintain the
set oven temperature. The "PRE-HEAT"
light will glow when the oven is first set
to operate, or if the desired temperature
is reset higher than the actual oven
temperature. The "LOCK" light will flash
until the door locks when the self-clean
cycle is in use. It glows constantly after
the door locks.
TIMER ON/OFF
PAD — Used to set
or cancel the
minute timer. The
minute timer does
not start or stop
cooking.
FEATURE
INDICATOR
LIGHTS — These
light to show
which feature is in
use.
CLOCK PAD — Used to
set the time of day.
The oven can be programmed to:
• Bake normally
• Time bake
• Vari Broil
• Self-clean
For a silent control panel:
When choosing a function, a beep will be heard each time a pad is pushed. If desired, the controls can be programmed
for silent operation. Push and hold STOP TIME . After 7 seconds, the control will beep once. This will block the controls
from sounding when a pad is pushed. To return the sound, push and hold STOP TIME again for 7 seconds until 1 beep
is heard.
Note: The control will return to the audible mode after a power outage.
Temperature conversion:
The electronic oven control is set to operate in °F (Fahrenheit) when shipped from the factory. The oven can be
programmed for any temperature from 170°F to 550°F (65°C to 287°C).
To change the temperature to °C (Celsius) or from °C to °F (control should not be in a Bake or Clean mode):
1. Push VARI BROIL . "— — —" appears in the display.
2. Push and hold the UP ARROW until "HI" appears in the display.
3. Push and hold VARI BROIL until °F or °C appears in the display.
4. Push the UP or DOWN ARROW to change °F to °C or °C to °F.
5. Push any function pad to return to normal operating mode.
CANCEL PAD — Used to
cancel any function
previously entered
except the time of day
and minute timer. Push
CANCEL to stop
cooking.