Franke FSM 45 MW XS, Руководство пользователя

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COOKING TABLE
FOOD FUNCTION HEATING UP GRILL LEVEL POWER (W) TIME (MIN) ACCESSORIES
Leavened cakes
- 160 - 180 - 30-60
- 160 - 180 90 25-50
Filled pies
(cheesecake, strudel, apple tart)
Yes 160-190 - 35-70
Cookies
Yes 170-180 - 10-20
Meringues
Yes 100-120 - 40-50
Rolls
Yes 210-220 - 10-12
Bread Loaf
Yes 180-200 - 30-35
Pizza / Pie
Yes 190-220 - 20-40
Savoury pies
(vegetable pie, quiche Lorraine)
Yes 180-190 - 40-55
Lasagna / Baked pasta
- 350-500 15-40
Roast lamb / Veal /Roastbeef
(1.3-1.5 kg)
- 170-180 - 70-80*
- 160-180 160 50-70*
Roastbeef - medium
(1.3-1.5 kg)
- 170-180 - 40-60*
Roast Chicken / Rabbit / Duck
(whole 1-1.2 kg
)
- 210-220 - 50-70*
- 210-220 350 45-60*
Chicken / Rabbit / Duck
(fillets/pieces 0.4-1 kg)
- - 350-500 20-40*
Baked fish
(whole)
- - 160-350 20-40
Fish fillets / slices Yes - - 15-30*
Stuffed vegetables
(tomatoes, courgette, aubergines...)
- - 500-650 25-50
Toast - - - 3-6
Sausages / Kebabs / Spare ribs /
Hamburgers
- - - 20-40*
Baked potatoes - - 350-500 20-40*
Baked fruit - - 160-350 15-25
Vegetable gratin - - - 15-25
* Turn the food halfway through cooking.
The table of tested recipes, are compiled for the certification authorities in accordance with the standards IEC 60705 and IEC
60350.
FUNCTIONS
Forced air
Forced air + Microwave Grill Turbo Grill Grill + Microwave
ACCESSORIES
Heatproof plate/container
suitable for use in microwaves
Wire rack Rectangular baking tray