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MANUAL FUNCTIONS

•  CONVENTIONAL*

For cooking any kind of dish on one shelf only.

•  CONVECTION BAKE

For cooking meat, baking cakes with fillings on 

one shelf only.

•  FORCED AIR

For cooking different foods that require the same 

cooking temperature on several shelves (maximum 

three) at the same time. This function can be used 

to cook different foods without odours being 

transferred from one food to another.

•  GRILL

For grilling steaks, kebabs and sausages, cooking 

vegetables au gratin or toasting bread. When 

grilling meat, we recommend using a drip tray 

to collect the cooking juices: Position the tray on 

any of the levels below the wire shelf and add 

500 ml of drinking water.

•  TURBO GRILL

For roasting large joints of meat (legs, roast beef, 

chicken). We recommend using a drip tray to 

collect the cooking juices: Position the pan on 

any of the levels below the wire shelf and add 

500 ml of drinking water.

•  FAST PREHEATING

For preheating the oven quickly.

•  MULTICOOKING FUNCTIONS

For cooking different foods that require the same 

cooking temperature on four levels at the same 

time. This function can be used to cook cookies, 

tarts, round pizzas (also frozen) and to prepare 

a complete meal. Follow the cooking table to 

obtain the best results.

•  STEAM

 

»

PURE STEAM

For cooking natural and healthy dishes using 

steam to preserve the food’s natural nutritional 

value. This function is particularly suited to 

cooking vegetables, fish and fruit, and also for 

blanching. Unless otherwise indicated, remove 

all packaging and protective film before placing 

the food in the oven.

 

»

FORCED AIR + STEAM

Combining the properties of steam with 

those of the forced air, this function allows 

you to cook dishes pleasantly crispy and 

browned outside, but at the same time 

tender and succulent inside. To achieve the 

best cooking results, we recommend to select 

a HIGH steam level for fish cooking, MEDIUM 

for meat and LOW for bread and desserts.

•  SPECIAL FUNCTIONS

 

»

DEFROST

To speed up defrosting of food. Place food on 

the middle shelf. Leave food in its packaging 

to prevent it from drying out on the outside.

 

»

KEEP WARM

For keeping just-cooked food hot and crisp.

 

»

RISING

For optimal proving of sweet or savoury 

dough. To maintain the quality of proving, do 

not activate the function if the oven is still 

hot following a cooking cycle.

 

»

CONVENIENCE

To cook ready-made food, stored at room 

temperature or in the refrigerator (biscuits, 

cake mix, muffins, pasta dishes and bread-

type products). The function cooks all the 

dishes quickly and gently and can also be 

used to heat food already cooked. The oven 

does not need to be pre-heated. Follow the 

instructions on the packaging.

 

»

MAXI COOKING

For cooking large joints of meat (above 2.5 kg).
It is advisable to turn the meat over during 

cooking, to obtain even browning on both 

sides. It is best to baste the meat every now 

and again to prevent it from drying out.

 

»

ECO FORCED AIR*

For cooking stuffed roasting joints and 

fillets of meat on a single shelf. Food is 

prevented from drying out excessively by 

gentle, intermittent air circulation. When 

this ECO function is in use, the light will 

remain switched off during cooking. To use 

the ECO cycle and therefore optimise power 

consumption, the oven door should not be 

opened until the food is completely cooked.

•  FROZEN COOK

The function automatically selects the ideal 

cooking temperature and mode for 5 different 

types of ready frozen food. The oven does not 

have to be preheated.

 

COOKASSIST

These enable all types of food to be cooked fully 

automatically. To use at best this function, follow the 

indications on the relative cooking table.
The oven does not have to be preheated.

* Function used as reference for the energy efficiency 

declaration in accordance with Regulation (EU) No. 65/2014

FUNCTIONS

Содержание FMY 99 HS

Страница 1: ...EN User manual Steam Oven FMY 99 HS...

Страница 2: ...en Langues Lingue Idiomas Idiomas J zyki EN USER MANUAL 3 DE BEDIENUNGSANLEITUNG 26 FR MANUEL DE L UTILISATEUR 49 IT MANUALE D USO 72 ES MANUAL DE USUARIO 95 PT MANUAL DO UTILIZADOR 118 PL PODR CZNIK...

Страница 3: ...ENTS OVERVIEW 4 CONTROL PANEL 4 ACCESSORIES 5 FUNCTIONS 6 HOW TO USE THE TOUCH DISPLAY 7 FIRST TIME USE 7 DAILY USE 9 USEFUL TIPS 14 COOKASSIST COOKING TABLE 20 CLEANING AND MAINTENANCE 23 TROUBLESHOO...

Страница 4: ...ment not visible 1 ON OFF For switching the oven on and off 2 HOME For gaining quick access to the main menu 3 FAVORITE For retrieving up the list of your favorite functions 4 DISPLAY 5 TOOLS To choos...

Страница 5: ...he shelf guides making sure that the side with the raised edge is facing upwards Other accessories such as the drip tray and the baking tray are inserted horizontally in the same way as the wire shelf...

Страница 6: ...e the best cooking results we recommend to select a HIGH steam level for fish cooking MEDIUM for meat and LOW for bread and desserts SPECIAL FUNCTIONS DEFROST To speed up defrosting of food Place food...

Страница 7: ...sing to access the Tools menu 1 SELECT THE LANGUAGE You will need to set the language and the time when you switch on the appliance for the first time Swipe across the screen to scroll through the lis...

Страница 8: ...more than 3 kW 16 Ampere If your household uses a lower power you will need to decrease this value 13 Ampere Tap the value on the right to select the power Power management 13 Ampere 16 Ampere Tap OKA...

Страница 9: ...do not have to set the cooking time if you want to manage cooking manually In timed mode the oven cooks for the length of time you select At the end of the cooking time the cooking is stopped automat...

Страница 10: ...reheating 200 C SET COOK TIME Once this phase has been finished an audible signal will sound and the display will indicate that the oven has reached the set temperature Preheat Complete Insert the foo...

Страница 11: ...tion you want to change Tap EDIT Select the attribute you want to change Tap NEXT The display will show the new attributes Tap SAVE to confirm your changes In the favorite screen you can also delete f...

Страница 12: ...DESCALE This special function activated at regular intervals allows you to keep the tank and the steam circuit in the best condition The function is divided into several phases draining descaling rins...

Страница 13: ...and the displays will not indicate temperature changes When the oven door is opened or closed the oven light will not turn on or off and the heating elements will not turn on or off immediately To di...

Страница 14: ...d trays remove any other accessories you are not using from the oven cavity to achieve optimal results and save energy To check whether a cake is cooked insert a wooden toothpick into the centre of th...

Страница 15: ...ast 3 High 3 6 5 Fish fillets Steaks 2 Mid 20 30 4 3 Sausages Kebabs Spare ribs Hamburgers 2 3 Mid High 15 30 5 4 TURBO GRILL In this function the top heating element and the fan are activated at the...

Страница 16: ...ozzarella over the pizza two thirds of the way through cooking Recipe Preheat Temperature C Cook Time Min Level and Accessories Leavened cakes Sponge cakes Yes 170 30 50 2 Yes 160 30 50 4 1 Filled cak...

Страница 17: ...oking foods with a high water content The fan distributes heat evenly throughout the oven This helps to maintain a constant temperature and cook food more evenly crisping up the top while sealing in m...

Страница 18: ...okies LOW 140 150 35 55 3 LOW 140 30 50 4 1 LOW 140 40 60 5 3 1 Small cake Muffin LOW 160 170 30 40 3 LOW 150 30 50 4 1 LOW 150 40 60 5 3 1 Leavened cakes LOW 170 180 40 60 2 Sponge cakes LOW 160 170...

Страница 19: ...n does not have to be preheated Recipe Preheat Temperature C Cook Time Min Level and Accessories Stuffed roasting joints 200 80 120 3 Cuts of meat rabbit chicken lamb 200 50 100 3 Estimated length of...

Страница 20: ...Spelt 100 300 g 2 1 Barley 100 300 g 2 1 Meat Beef Roast beef 600 2000 g 3 Hamburger 1 5 3 cm 3 5 5 Pork Pork 600 2500 g 3 Pork ribs one grid 2 3 5 4 Roasted Chicken Roast chicken 600 3000 g 2 Chicke...

Страница 21: ...3000 g 2 1 Shrimps 100 1000 g 2 1 Prawns 500 1500 g 2 1 Squid 100 500 g 2 1 Octopus 500 2000 g 2 1 Vegetables Roasted Vegetables Potatoes Fresh 500 1500 g 3 Stuffed vegetables 100 500 g 3 Other vegeta...

Страница 22: ...g 3 Fruit filled pie 500 2000 g 2 Salty cakes 800 1200 g 2 Bread Rolls 60 150 g each 3 Sandwich Loaf in tin 400 600 g each 2 Big bread 700 2000 g 2 Baguettes 200 300 each 3 Pizza Frozen 1 4 layers 2 4...

Страница 23: ...ssories in a washing up liquid solution after use handling them with oven gloves if they are still hot Food residues can be removed using a washing up brush or a sponge TANK To ensure that the oven al...

Страница 24: ...e power supply Please note Only use 20 40 W 230 V type G9 T300 C halogen bulbs The bulb used in the product is specifically designed for domestic appliances and is not suitable for general room lighti...

Страница 25: ...ore Modes and then select Power Management The function is not available in demo mode Demo mode is running Press tap Info and then select Store Demo Mode to exit The door will not open Cleaning cycle...

Страница 26: ...400011453087 B www franke com EN...

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