min 50
min 200
ins
tallation and t
ec
hnical dat
a
Pag
e 17
40 mm
520 mm + 40 mm = 560 mm
70 mm
520 mm + 70 mm = 590 mm
100 mm
520 mm + 100 mm = 620 mm
Capacity
up to 3 varieties of syrup
Electrical connection
100–240 V 1L n PE 75 W 50/60 Hz Fuse: 10 A
Electrical cable
2000 mm
Weight
20.4 kg
Width
200 mm
Depth
456mm
Height
553 mm
Adjustable feet
(optional)
Technical data for the Flavour Station
(optional)
Capacity
up to 120 cups
(depending on cup size)
Electrical connection
200–240 V 1L n PE 300 W 50/60 Hz Fuse: 10 A
Electrical cable
2000 mm
Weight
17 kg
Width
300 mm
Depth
580 mm
Height
545 mm
Milk container
10 liters or 2 x 4.5 liters
Electrical connection
200–240 V 1L n PE 100 W 50/60 Hz Fuse: 10 A
Electrical cable
2000 mm
Ambient conditions
Humidity: max. 80%
Ambient temperature: 5 – 32 °C
Weight
Approx. 24 kg
Width
300 mm
Depth
580 mm
Height
545 mm
Technical data for the cup warmer
(optional)
Technical data for the refrigeration unit
(optional)
Place the add-on units in line with the machine and at eye level.
Distance to the wall must be at least 50 mm. Clearance above the
machine must be at least 200 mm.
Adjustable feet (optional) can be used to compensate for uneven-
ness or height differences.
if optional add-on units are installed, up to an additional 300 mm
may be required per add-on unit.
Add-on unit installation dimensions