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Chapter 3
Getting the most out of your Franke upright cooker
CLEANING AND CARE
We want your Franke Appliance to be looking this good for a long time to come. To ensure that the
various surfaces are not damaged through cleaning, please observe the following:
Glass: Glass cleaner and with a microfiber cloth.
Plastic: Hot soapy water with a soft cloth.
Control panel: Clean with a dish cloth and then dry with a soft cloth.
Interior enamelled surfaces: A mix of hot soapy water, vinegar and lemon juice. Wash with a dish
cloth, and then allow the cooking compartment to dry.
Accessories: Hot soapy water and if there are stubborn food deposits, use a stainless steel
scouring pad.
Rails: Hot soapy water and a dish cloth.
Stainless steel handle: Hot soapy water and a mild stainless steel cleaning product with a soft cloth.
INTERIOR LIGHTING
If the interior lighting bulb or cover is defective for any reason or the light no longer operates, please
call our service team for support.
TIPS FOR USING BURNERS CORRECTLY:
Use suitably sized pots for each burner (see tab. 4 and Fig. 20).
• When the liquid is boiling turn the knob to the MINIMUM position (small flame Fig. 18).
• Use pots with a cover when available.
• Large utensils exceeding the recommended maximum size can cause excessive heat to reflect
back onto the appliance, potentially damaging the appliance and causing a temperature hazard.
Fig. 20
BURNER
PAN DIAMETER recommended (cm)
Auxiliary
12-14
Semi-rapid
14-26
Rapid
18-26
Wok
22-26
Wok 2 ways
22-50
