16
03 / 2011
Last revised:
Technical modifications excepted!
en
NOTE:
Never defrost the freezer by using mechanical devices or any other means to scrape the inside walls,
regardless of how much ice is present. The only proper method of defrosting is to turn the freezer off,
open the door and allow frost to melt.
PLEASE NOTE:
Use only customer headquarters approved cleaning and sanitizing agents, according to instructions.
Use only warm water, not hot water, when cleaning the hoppers. Excessively hot water can cause the
hopper to warp.
IMPORTANT!
Never put WET parts into the freezer. The parts could freeze together and damage the machine.
4. Wash and Sanitize Removable Components
Place all removed components in the sink; wash and sanitize.
5. Drip-Dry Components
Place components so that they will drip-dry overnight. Leave the hoppers on a flat, clean surface to drip-dry. Position them
upside-down to help remove water from the drum. Do NOT place on top of the sharp wall between sink bowls.
6. Clean Non-Removable Components
Wait for all the frost to melt from the walls of the freezer. Then:
- Wipe down, sanitize and dry the freezer interior, including the loading chute and chute doors.
Tip: The chute doors are springloaded and hinged. You can gently push them open to fully clean the doors.
- Remove orange rubber deflectors from hoppers.
- Remove freezer bottom from cabinet.
- Remove wire metal basket lane guide from its cross-bar supports.
- Remove lower basket storage area wire rack.
- Leave the lower black plastic drip tray in place for now, to collect dripping water while the freezer defrosts.
- Leave freezer door open to allow frost to melt.
If Optional (Side) Fryer Basket Storage Rack is installed:
- Remove plastic side basket drip tray.
