2.5. Connections to flues
-
The stove must be installed as close as possible to the
chimney.
-
The stove should be connected to the flue by a smoke
pipe, approved for installation with combustion
products (e.g. 316 grade 1 mm thick stainless steel or
vitreous enamelled steel).
-
Pipe diameter must not be less than the appliance
spigot diameter.
-
If there is no other solution, the reduction can not be
more than one diameter lower than the flue spigot and
be situated as distant as possible from the flue
connection of the appliance.
-
The connection can be either vertical or horizontal.
For horizontal connections, avoid right angle bends.
-
The join between the connection pipe and the
stovepipe, and the flue, must be leak tight.
-
The connection pipe and any draught stabiliser must
have access for cleaning.
2.6. Mounting the tray
-
Centre on tab and lower into place (fig. 4).
2.7. Door closing pressure
Figure 5
The closing latch rotates around a pressure screw
positioned cam.
-
Loosen pressure screw 1.
-
Turn cam 2 to desired position.
-
Tighten pressure screw 1.
2.8. Pre-utilisation check
-
Check that the glasses are not damaged.
-
Check that the smoke passages are not obstructed by
packaging or removable parts.
-
Check that the seals of the smoke-line are in good
condition.
-
Check that the doors close correctly.
-
Check that all removable parts are correctly installed.
(grates, tray, etc.)
Note :
If this involves a ceramic braid, it is a
consumable and must therefore be changed by the user
regularly.
2.9. Soot Doors
It will be necessary to have a soot door to enable the
chimney to be swept. This may either be in the actual
brickwork of the chimney or in the register plate. Various
type and positions of soot doors are shown in figure 3.
2.10. Commissioning
On completion of the installation and after allowing a
suitable period of time for the fire cement and mortar to
dry out, the stove should be lit and checked to ensure
that smoke and fumes are taken from the appliance up
the chimney and emitted safely. Also check all joints
and seals.
2.11. Chimney maintenance and sweeping
Very important :
In order to avoid any incident
(chimney fire, etc...), maintenance tasks must be
carried out regularly. If the appliance is regularly used,
the chimney should be swept several times per year,
together with the stovepipe connection section.
If the chimney catches fire, you must cut off the flue
draught, close the doors and windows, hatches and
keys and call the Fire Brigade without delay.
DO NOT OPEN THE DOOR OF THE APPLIANCE
(OR AIR INLET) UNDER ANY CIRCUMSTANCES
Chimney condition should be checked at least once per
year by a professional engineer.
6
Technical manual “286”
The Parisienne - ref. 124 03 01 - 124 05 01
Installation instructions
Figure 4 - Fixing the ash lip tray
1
2
Figure 5 - Door closing pressure
1
- Pressure screw
2
- Cam
