18
COOKING GUIDE
All oven functions default to the recommended temperature, these can be altered at any
time.
CONVECTION FUNCTION
DEFAULT TEMPERATURE
TEMPERATURE RANGE
°F
°C
°F
°C
TRUE CONVECTION
330
165
120 – 445
50 – 230
RING AND BROIL
410
210
120 – 445
50 – 230
CONVECTION BROIL
330
165
120 – 445
50 – 230
BROIL
445
230
120 – 445
50 – 230
MICROWAVE FUNCTION
DEFAULT TEMPERATURE
TEMPERATURE RANGE
WATT
°C
°F
WATT
°C
°F
MICROWAVE COOKING
900
150-900
MICROWAVE AND BROIL
300
200
400
150-450
MICROWAVE AND RING
300
100
210
150-450
50-200
120-450
DEFROST BY TIME
150
DEFROST BY WEIGHT
150