Manual Convection and Automatic Mix Cooking
This section gives you specific cooking instructions and procedures. The oven should not be used without the turntable
in place, and it should never be restricted so that it cannot rotate. You may remove the turntable when preheating the
oven and when preparing food to be cooked directly on the turntable.
The oven cabinet, cavity, door, turntable, turntable support, racks and dishes will become hot. To
PREVENT BURNS, use thick oven gloves when removing the food or turntable from the oven.
Convection Cooking
During convection heating, hot air is circulated throughout the oven cavity to brown and crisp foods quickly and evenly.
This oven can be programmed for ten different convection cooking temperatures for up to 99 minutes, 99 seconds.
To Cook with Convection
• Suppose you want to cook at 350
̊
F for 20 minutes:
1. Touch CONV./BAKE pad.
2. Select temperature by touching number pad
.
3. Enter cooking time by touching number pads 2 0 0 0 .
4. Touch START pad.
If you wish to know the programmed oven temperature, simply touch the
CONV./BAKE
pad. as long
as your finger is touching the
CONV./BAKE
pad, the programmed oven temperature will be
displayed.
To Preheat and Cook with Convection
Your oven can be programmed to combine preheating and convection cooking operations. You can preheat to the same
temperature as the convection temperature or change to a higher or lower temperature.
Updated: Fri, 01 May 2020 04:25:54 GMT
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