Feli NCM-710, Инструкция по эксплуатации

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Feli Technology Co., Ltd. NCM-710 Chocolate Tempering Machine - Instruction Manual
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Positioning the
ROTATING PLATE
5-4 Reassembly Procedures
(Step 1) Reassemble the Chocolate Sink
Tilt the clean Chocolate SINK to install it back on the machine.
(Step 2) Fix up the Chocolate Sink with SCREWS Tighten up
(Step 3) Reassemble the Fixing Axis and the Rotating Plate
Insert the FIXING AXIS aiming at the axial hole and then turn around the AXIS in
order for the locating holes on the end side of the AXIS to find the right position.
The pins have to be inserted in the locating holes to complete the assembly of the
FIXING AXIS.