17
SENSOR REHEAT CHART
11. MEMORY FUNCTION
(1)
Press "Memory" to choose memory 1-3 procedure. 1, 2, 3 will display.
(2)
If the procedure has been set, press
to use it. If not, continue to set the procedure.
Only one or two microwave stages can be set.
(3)
After finishing the setting, press "Memory" to save the procedure and turn back to the standby
states. Press
to save and operate the setting.
Menu
Weight
Initial Temp
Additional Instructions
SC-1
Sensor
Reheat
8~12 oz
5 degrees
Reheat food is dinner plate. When sensor time finish, cooking time counts
down. Now you can mix it and then continue reheating.
SC-2
Frozen
Pizza
6~12 oz
(170~340 g)
-18 degrees If the weight is over 12 oz, please set the additional cooking time manually.
SC-3
Fish
4~16 g
(11 ~450 g)
0
5 degrees
Arrange in a single layer. Cover with lid or vented plastic wrap. Cover the film
before cooking and leave a spacing near the edge of the container in order to
let the steam out. When cooking time counts down, press "STOP/Cancel" to
pause and open the oven door to turn over and then continue to cook.
SC-4
Meat
8~24 oz
(225~680 g)
5 degrees
Break apart in glass bowl or colander. Cover with lid or vented plastic wrap.
Juices should be clear when done, drain. When cooking time counts down,
press "STOP/Cancel" to pause and open the oven door to mix and then
continue to cook.
SC-5
Fresh
Vegetable
4~16 oz
(110~450 g)
Room
Temp
All pieces should be the same size. Wash thoroughly, add 15 ml water per
125g vegetables, and cover with a lid or vented plastic wrap. When cooking
time counts down. Press "STOP/Cancel" to pause and open the oven door to
mix and then continue to cook.
SC-6
Frozen
Vegetable
6~16 oz
(170~450 g)
-18 degrees Wash thoroughly, add 15 ml water per 125 g vegetables, and cover with a lid
or vented plastic wrap. Do not salt/butter vegetables until after cooking.
SC-7
Potato
1~4 Units
(6~8 oz each
one)
Room
Temp
Pierce each potato with a fork 6 times around it’s surface. Place potatoes
around the edge of a paper-towel-lined turntable. Do not cover. If additional
time is needed, continue to cook manually. Please let stand for 5 minutes in
the oven after finishing to avoid burning.
SC-8
Frozen
entree
8~32 oz
(225~900 g)
-18 degrees
Be careful when removing the film cover after cooking. Remove Facing away
from you to avoid steam burns. If additional time is needed, continue to cook
manually. Cover the film before cooking and leave a spacing near the edge
of the container in order to let the steam out. When buzzer sound twice,
cooking time counts down. Press "STOP/Cancel" to pause and open the oven
door to mix.
“START/+30SEC “.
“START/+30SEC “.
