15
ENGLISH
Before installing the hood, check that the electrical
mains power supply corresponds with what is report-
ed on the identification plate located inside the hood.
The socket used to connect the installed equipment
to the electrical power supply must be within reach:
otherwise, install a mains switch to disconnect the
hood when required.
Any changes to the electrical system must be carried
out by a qualified electrician.
The maximum length of the flue fastening screws
(supplied by the manufacturer) must be 1/2" (13 mm).
Use of non-compliant screws with these instructions
can lead to danger of an electrical nature.
Do not try to solve the problem yourself in the event
of equipment malfunction, but contact the Dealer or
an authorised Servicing Department for repairs.
When installing the hood, disconnect the
equipment by removing the plug or switch-
ing off the main switch.
WARNING: To Reduce The Risk Of Fire Or Electric
Shock, Do Not Use This Fan With Any Solid-State
Speed Control Device
WARNING: NOT SUITABLE FOR USE WITH SOL-
ID-STATE SPEED CONTROLS
FUMES DISCHARGE SAFETY
Do no connect the equipment to discharge
pipes of fumes produced from combustion
(for example boilers, fireplaces, etc.).
Before installing the hood, ensure that all standards in
force regarding discharge of air out of the room have
been complied with.
To reduce risk of fire and to properly exhaust air,
be sure to duct air outside – Do not vent exhaust
air into spaces within walls or ceilings or into at-
tics, crawl spaces, or garages.
WARNING: TO REDUCE THE RISK OF FIRE, USE
ONLY METAL DUCTWORK.
USER WARNINGS
These warnings have been drawn up for
your personal safety and those of others.
You are therefore kindly asked to read the book-
let carefully in its entirety before using the or
cleaning the equipment.
The Manufacturer declines all responsibility for
any damage caused directly, or indirectly, to per-
sons, things and pets as a consequence of failing
to comply with the safety warnings indicated in
this booklet. It is imperative that this instructions
booklet is kept together with the equipment for
any future consultation.
If the equipment is sold or transferred to another per-
son, make sure that the booklet is also supplied so
that the new user can be made aware of the hood's
operation and relative warnings.
After the stainless steel hood has been installed, it
will need to be cleaned to remove any residues re-
maining from the protective coating as well as any
grease and oil stains which, if not removed, can cause
irreversible damage to the hood surface. To properly
clean the unit, the manufacturer recommends using
the supplied moist wipes, which are also available
sold separately.
Insist on original spare parts.
State of California Proposition 65 Warning
(US only)
WARNING
This product contains chemicals known to the State
of California to cause cancer and birth defects or oth-
er reproductive harm.
For more information go to www.P65Warnings.ca.gov
INTENDED USE
The equipment is solely intended to be used to
extract fumes generated from cooking food in
non-professional domestic kitchens: any other
use is improper. Improper use can cause damage
to persons, things, pets and exempts the Manu-
facturer from any liability.
The equipment can be used by children over the age
of 8 and by persons with reduced physical, sensory
and mental abilities, or with no experience or knowl-
edge, as long as they do so under supervision or after
having received relative instructions regarding safe
use of the equipment and understanding of the dan-
gers connected to it.
Children are not to play with the equipment. Clean-
ing and maintenance by the user must not be carried
out by children without supervision.
USE AND CLEANING WARNINGS
WARNING: TO REDUCE THE RISK OF A RANGE TOP
GREASE FIRE:
a) Never leave surface units unattended at high
settings. Boilovers cause smoking and greasy
spillovers that may ignite. Heat oils slowly on low
or medium settings.
b) Always turn hood ON when cooking at high
heat or when flambeing food (i.e. Crepes Suzette,
Cherries Jubilee, Peppercorn Beef Flambe').
