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Tray Size

 

 
The oven will accept gastronorm trays 

– 530mm x 325mm or conventional trays up to 535mm x 400mm. 

 
Always locate trays and dishes centrally upon shelves. 
 
 

Pre-Heating Time

 

 
Allow at least 45 minutes from switching on a cold oven, irrespective of temperature setting. Insert food item

(s)

 

quickly and close doors firmly. 
 
DO NOT leave oven door

(s)

 open for prolonged periods while oven is switched on. 

 
 

 
 
 
 
 
 
 

 

Содержание Dominator Plus

Страница 1: ...ver comes first and that a maintenance contract be arranged with an appointed service contact Visits may then be made at agreed intervals to carry out adjustments and repairs WARNING THE APPLIANCE MUS...

Страница 2: ...n E3117 D General Purpose Oven E3117 D General Purpose Oven on Stand E3117 2 Two Tier General Purpose Oven No hotplates Natural convection oven E3117 2 is a two tier oven E3121 Three Hotplate Boiling...

Страница 3: ...difficult to remove The spillage tray is positioned below hotplates and can be readily withdrawn for emptying and cleaning when appliance has cooled down Caution The spillage tray will become very ho...

Страница 4: ...x 400mm Always locate trays and dishes centrally upon shelves Pre Heating Time Allow at least 45 minutes from switching on a cold oven irrespective of temperature setting Insert food item s quickly an...

Страница 5: ...ntional oven Cooking times may also differ Five shelf positions are available Two shelves are supplied When using three shelves we recommend that Positions 1 3 and 5 be used Chef s Tips Always pre hea...

Страница 6: ...ing point lubrication inside the catch and onto the roller itself If there are issues with closing of the door try adjusting the catch Use your hands or an appropriate implement to push down on the ro...

Страница 7: ...internal areas of the oven around the fan baffle will not be accessible to kitchen staff Since build up of deposits in these areas could be detrimental to oven performance these should be cleaned per...

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