Fakir 92 55 001, Руководство пользователя

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Usage
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Tips to make tastier coffees:
• Freshness of your ground coffee is the main factor that will affect your
coffee’s foam and taste.The most important point is using the fresh
Coffee powder.
• If you use colder water you will have more froth.
• To prevent coffee grounds to settle on the bottom of your coffee pot, quickly
pour the coffee to cups immediately after cooking.
• Use Fakir coffee measurement spoon given with your device while making
your coffee.
• When you make coffee one after the other, cooking period will be shorter
since the coffee pot will be hot. In order to prevent this, wash your coffee
pot with cold water after each use.
• The display glass must be clean during use. Otherwise, the coffee machine
cannot detect the amount of coffee. Do not overfill the brewing chamber
above maximum (max) level. In this case, the devicewill not work and the
status light will blink red and it will alert you with a warning signal.
• Do not submerge any part of the device including the brewing chamber in
water.
Handling Precautions
• The device is designed to make Turkish coffee. You can brew a properly
frothy Turkish coffee to your taste by using appropriate measures in
the table below. (The measures are for 1person / cup of coffee. )
Plain Little sugar Medium Sweet
Coffee 1 measu -
ring
1 measuring
spoon
1 measuring
spoon
1 measuring
spoon
Sugar - ½ cube sugar / ½
teaspoon
granulated sugar
1 cube sugar / 1
teaspoon
granulated sugar
2 cube sugar / 2
teaspoon granula -
ted sugar
• Mix water, coffee and sugar when you prepare the coffee; otherwise you
cannot get a delicious coffee with a pending mixture.
• Do not use any food for heating including water, except coffee.
Attention!
When brewing coffee in your device, never use milk and other
liquids, use only water.