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10
4.2
ADVICE ON HOW TO WASH CORRECTLY - DETERGENT CONTROL
−
Use commercial grade detergent low suds. Fagor doesn’t recommend any specific brand name of
chemicals. Contact your local chemical distributor for questions concerning these subjects.
−
All machines come equipped with integral rinsing dispenser and detergent dispenser, as well as
tubes to place inside the containers.
−
Dispensers include a visual means to verify that detergent and rinse aid are are delivered to the tank.
−
Put the amount of detergent indicated by the manufacturer into the tub Fig.9 indicate the doser
regulation range.
−
Control and maintain the level of detergent and rinse aid of the tanks. Keep pipe and filters
submerged.
Preparing the crockery
-
Remove big pieces of food from dishes before putting them in the baskets.
-
Wash glassware first
-
Put trays in the baskets, making sure is in its separate rack (Fig.12).
-
Put plates in the baskets, making sure each is in its separate rack (Fig. 11).
-
Put glasses in upside down.
-
Put cutlery in the cutlery baskets handles down. Mix spoons with knives and forks. (Fig. 10)
-
Put the special cutlery baskets in the base baskets.
.
Fig. 10
Fig. 11
Fig.12
Oº
220º
1
2
3
4
5
6
7
Fig.9
Gal./h.
1
0
2
0.06
3
0.20
4
0.40
5
0.53
6
0.66
7
0.80
Содержание FI - 48 W
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