14
ENGLISH
Suggested Cooking Times
VEGETABLES
WEIGHT / SIZE
TIME (min)
Artichokes
2-3 medium sized
25-30
Asparagus
2 bunches
10-12
Broccoli
1 Lb
10
Brussels sprouts
1 Lb
12-14
Cabbage
1 head cut into 8 parts
10
Carrots, slices
1 Lb
12-14
Cauliflower, floret
1 Lb
10-12
Celery, sliced
1 Lb
9-10
Corn, whole
3
9-10
Fresh mushrooms
1 Lb
7-8
Fresh spinach
8 oz
5-6
Green beans
1 Lb
10
Green peas, shelled
1 Lb
12-15
Green beans
1 Lb
10
Onions, peeled and sliced
1 Lb
10-11
Peppers, sliced (red, green or yellow)
3 or 4
8-9
Potatoes, new, whole
2 Lb
30-35
Potatoes, white, all purpose, peeled & chopped
2 Lb
20
Pumpkin, peeled chunks
1 Lb
22-25
Zucchini, sliced
1 Lb
5-6
Frozen Vegetables (All)
1 Lb
7-9
CHICKEN & MEAT
WEIGHT / SIZE
TIME (min)
Whole chicken (unstuffed)
Up to 3 Lb
60-70
Chicken breasts (boneless fillets)
1 Lb
20-25
Hot Dogs (pierce before cooking)
1 Lb
12
Electric Streamer Manual-FINAL.indd Sec2:14
Electric Streamer Manual-FINAL.indd Sec2:14
7/28/09 8:41 PM
7/28/09 8:41 PM